{"id":1781,"date":"2020-09-09T11:23:00","date_gmt":"2020-09-09T10:23:00","guid":{"rendered":"https:\/\/blog.matusz-vad.hu\/?p=1781"},"modified":"2020-09-09T11:23:00","modified_gmt":"2020-09-09T10:23:00","slug":"fenykepes-beszamolo-a-galantai-bridor-bemutatorol","status":"publish","type":"post","link":"https:\/\/blog.matusz-vad.hu\/en\/fenykepes-beszamolo-a-galantai-bridor-bemutatorol\/","title":{"rendered":"Photo report from the Bridor show in Galanta"},"content":{"rendered":"
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The company's customers are catered for at a wide variety of events, so they are prepared for everything from continental breakfasts to catering for banquets. <\/strong><\/p>\n\n\n\n

But they don't just serve customers, they also occasionally educate them: they hold regular training sessions around the world, where you can learn how to cook with them. <\/p>\n\n\n\n

This was also the case on 9 September at our Group's partner in Slovakia, where the Bridor<\/a> a technical chef presented the products available from our range to our partners there:
https:\/\/shop.matusz-vad.hu\/hu\/brand\/3596<\/a><\/p>\n\n\n\n