{"id":2596,"date":"2020-11-24T08:03:00","date_gmt":"2020-11-24T07:03:00","guid":{"rendered":"https:\/\/blog.matusz-vad.hu\/?p=2596"},"modified":"2023-03-23T16:17:43","modified_gmt":"2023-03-23T15:17:43","slug":"zoldre-is-valt-a-michelin-csillag","status":"publish","type":"post","link":"https:\/\/blog.matusz-vad.hu\/en\/zoldre-is-valt-a-michelin-csillag\/","title":{"rendered":"The Michelin star turns green (too)"},"content":{"rendered":"
\"\"<\/a><\/div><\/div>\n

Chefs around the world tremble with excitement when a Michelin inspector enters their restaurant. Created by two French brothers at the beginning of the 20th century, the guide's hard-earned stars (one, two or three) have become the most coveted accolade in haute cuisine restaurants.<\/strong><\/p>\n\n\n\n

In addition to the star, a new symbol has been added to the guide this year, a green clover. It promotes sustainable gastronomy and is awarded to restaurants that take responsibility for the preservation of food resources and biodiversity. The guides also take into account if an establishment uses renewable energy sources.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

The decision to introduce the green clover in 2020 comes as Michelin inspectors around the world are becoming increasingly aware of chefs who are making a serious effort to ensure that as many of their kitchens are working in a sustainable way.<\/p>\n\n\n\n

The permaculture gardens at the three Michelin-starred Mirazur restaurant in the south of France were among the first to attract the attention of Michael the Judge. Chef David Toutain's collaboration with eco-conscious producers and artisanal suppliers quickly became a model, as did Chef Bertrand Gr\u00e9baut's strategy of recycling organic waste at his one-star restaurant Septime in Paris.<\/p>\n\n\n\n

More than fifty restaurants have so far been awarded the green clover in the latest edition of the Michelin Guide to France, most recently Loam in Ireland, which has one star and is headlined by chef Enda McEvoy.<\/p>\n\n\n\n

\u201eIn the face of constantly changing food preparation, sourcing and waste management procedures, chefs are trying to improve their methods,\u201d explains Gwendal Poullennec, International Director of the Michelin Guide. \u201eThese initiatives combine the best of our ancestors\u201d knowledge with the creativity and innovation of today's chefs, who never run out of ideas. Our aim is to spread these ideas as widely as possible, which is why we are putting the spotlight on them, to raise awareness of this sector and its green potential among consumers and humanity as a whole.\"<\/p>\n\n\n\n

(source: euroanews.com)<\/p>\n

\"\"<\/a><\/div><\/div>","protected":false},"excerpt":{"rendered":"

A vil\u00e1g minden pontj\u00e1n reszketnek az izgalomt\u00f3l a s\u00e9fek, ha egy Michelin-ellen\u0151r bel\u00e9p az \u00e9tterm\u00fckbe. A k\u00e9t francia fiv\u00e9r \u00e1ltal a XX. sz\u00e1zad elej\u00e9n megalkotott kalauz nehezen osztogatott (egy, kett\u0151 vagy h\u00e1rom) csillaga napjainkra az haute cuisine \u00e9ttermek legink\u00e1bb v\u00e1gyott elismer\u00e9se lett. A csillag mellett id\u00e9n \u00faj szimb\u00f3lum ker\u00fclt be a kalauzba, egy z\u00f6ld l\u00f3here.<\/i><\/a><\/p>","protected":false},"author":14,"featured_media":2598,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[3],"tags":[2,45,46,58],"class_list":["post-2596","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hirek-a-gasztronomiarol-vendeglatas-hirei-szakacs-szakma-hirei-idegen-forgalom-hirei","tag-blog","tag-kornyezettudatossag","tag-kornyezetvedelem","tag-michelin"],"yoast_head":"\nZ\u00f6ldre (is) v\u00e1lt a Michelin-csillag - Matusz-Vad Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blog.matusz-vad.hu\/en\/zoldre-is-valt-a-michelin-csillag\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Z\u00f6ldre (is) v\u00e1lt a Michelin-csillag\" \/>\n<meta property=\"og:description\" content=\"A vil\u00e1g minden pontj\u00e1n reszketnek az izgalomt\u00f3l a s\u00e9fek, ha egy Michelin-ellen\u0151r bel\u00e9p az \u00e9tterm\u00fckbe. A k\u00e9t francia fiv\u00e9r \u00e1ltal a XX. sz\u00e1zad elej\u00e9n megalkotott kalauz nehezen osztogatott (egy, kett\u0151 vagy h\u00e1rom) csillaga napjainkra az haute cuisine \u00e9ttermek legink\u00e1bb v\u00e1gyott elismer\u00e9se lett. A csillag mellett id\u00e9n \u00faj szimb\u00f3lum ker\u00fclt be a kalauzba, egy z\u00f6ld l\u00f3here.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/blog.matusz-vad.hu\/en\/zoldre-is-valt-a-michelin-csillag\/\" \/>\n<meta property=\"og:site_name\" content=\"Matusz-Vad Blog\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/MatuszVad\" \/>\n<meta property=\"article:published_time\" content=\"2020-11-24T07:03:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-03-23T15:17:43+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2020\/11\/klee-941597_1920.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"1280\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Matusz-Vad\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Matusz-Vad\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/zoldre-is-valt-a-michelin-csillag\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/zoldre-is-valt-a-michelin-csillag\\\/\"},\"author\":{\"name\":\"Matusz-Vad\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#\\\/schema\\\/person\\\/4cdae7d2e14be40387f16888b3fd0318\"},\"headline\":\"Z\u00f6ldre (is) v\u00e1lt a Michelin-csillag\",\"datePublished\":\"2020-11-24T07:03:00+00:00\",\"dateModified\":\"2023-03-23T15:17:43+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/zoldre-is-valt-a-michelin-csillag\\\/\"},\"wordCount\":436,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/zoldre-is-valt-a-michelin-csillag\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2020\\\/11\\\/klee-941597_1920.jpg\",\"keywords\":[\"Blog\",\"k\u00f6rnyezettudatoss\u00e1g\",\"k\u00f6rnyezetv\u00e9delem\",\"Michelin\"],\"articleSection\":[\"H\u00edrek\"],\"inLanguage\":\"en-GB\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/zoldre-is-valt-a-michelin-csillag\\\/\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/zoldre-is-valt-a-michelin-csillag\\\/\",\"name\":\"Z\u00f6ldre (is) v\u00e1lt a Michelin-csillag - Matusz-Vad Blog\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/zoldre-is-valt-a-michelin-csillag\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/zoldre-is-valt-a-michelin-csillag\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2020\\\/11\\\/klee-941597_1920.jpg\",\"datePublished\":\"2020-11-24T07:03:00+00:00\",\"dateModified\":\"2023-03-23T15:17:43+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/zoldre-is-valt-a-michelin-csillag\\\/#breadcrumb\"},\"inLanguage\":\"en-GB\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/blog.matusz-vad.hu\\\/zoldre-is-valt-a-michelin-csillag\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/zoldre-is-valt-a-michelin-csillag\\\/#primaryimage\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2020\\\/11\\\/klee-941597_1920.jpg\",\"contentUrl\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2020\\\/11\\\/klee-941597_1920.jpg\",\"width\":1920,\"height\":1280},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/zoldre-is-valt-a-michelin-csillag\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Kezd\u0151lap\",\"item\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Z\u00f6ldre (is) v\u00e1lt a Michelin-csillag\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#website\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/\",\"name\":\"Matusz-Vad Blog\",\"description\":\"Inspir\u00e1ci\u00f3s magazin a gasztron\u00f3mia szerepl\u0151i r\u00e9sz\u00e9re\",\"publisher\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-GB\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#organization\",\"name\":\"Matusz-Vad Blog\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2021\\\/09\\\/cropped-Matusz_logo_teljes.jpg\",\"contentUrl\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2021\\\/09\\\/cropped-Matusz_logo_teljes.jpg\",\"width\":801,\"height\":338,\"caption\":\"Matusz-Vad Blog\"},\"image\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/MatuszVad\",\"https:\\\/\\\/www.linkedin.com\\\/company\\\/14790524\\\/admin\\\/\",\"https:\\\/\\\/www.facebook.com\\\/GourmetMarketPoweredByMatusz\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#\\\/schema\\\/person\\\/4cdae7d2e14be40387f16888b3fd0318\",\"name\":\"Matusz-Vad\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/711e64b4c034ecdd628472773aaf1bb0b64df42d0004e6d8f8edc9599da76d34?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/711e64b4c034ecdd628472773aaf1bb0b64df42d0004e6d8f8edc9599da76d34?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/711e64b4c034ecdd628472773aaf1bb0b64df42d0004e6d8f8edc9599da76d34?s=96&d=mm&r=g\",\"caption\":\"Matusz-Vad\"},\"description\":\"Partner a sikeres vend\u00e9gl\u00e1t\u00e1sban! 1994 \u00f3ta szolg\u00e1ljuk ki a magyar gasztron\u00f3miai piacot pr\u00e9mium min\u0151s\u00e9g\u0171 alapanyagokkal, kifejezetten vend\u00e9gl\u00e1t\u00f3egys\u00e9gek, hotelek \u00e9s profi s\u00e9fek ig\u00e9nyeire szabva. Az elm\u00falt \u00e9vtizedekben t\u00f6bb mint 10.000 el\u00e9gedett \u00fcgyfel\u00fcnket t\u00e1mogattuk megb\u00edzhat\u00f3 partnerk\u00e9nt.\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/en\\\/author\\\/marketing\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Z\u00f6ldre (is) v\u00e1lt a Michelin-csillag - Matusz-Vad Blog","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/blog.matusz-vad.hu\/en\/zoldre-is-valt-a-michelin-csillag\/","og_locale":"en_GB","og_type":"article","og_title":"Z\u00f6ldre (is) v\u00e1lt a Michelin-csillag","og_description":"A vil\u00e1g minden pontj\u00e1n reszketnek az izgalomt\u00f3l a s\u00e9fek, ha egy Michelin-ellen\u0151r bel\u00e9p az \u00e9tterm\u00fckbe. A k\u00e9t francia fiv\u00e9r \u00e1ltal a XX. sz\u00e1zad elej\u00e9n megalkotott kalauz nehezen osztogatott (egy, kett\u0151 vagy h\u00e1rom) csillaga napjainkra az haute cuisine \u00e9ttermek legink\u00e1bb v\u00e1gyott elismer\u00e9se lett. A csillag mellett id\u00e9n \u00faj szimb\u00f3lum ker\u00fclt be a kalauzba, egy z\u00f6ld l\u00f3here.","og_url":"https:\/\/blog.matusz-vad.hu\/en\/zoldre-is-valt-a-michelin-csillag\/","og_site_name":"Matusz-Vad Blog","article_publisher":"https:\/\/www.facebook.com\/MatuszVad","article_published_time":"2020-11-24T07:03:00+00:00","article_modified_time":"2023-03-23T15:17:43+00:00","og_image":[{"width":1920,"height":1280,"url":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2020\/11\/klee-941597_1920.jpg","type":"image\/jpeg"}],"author":"Matusz-Vad","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Matusz-Vad","Estimated reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/blog.matusz-vad.hu\/zoldre-is-valt-a-michelin-csillag\/#article","isPartOf":{"@id":"https:\/\/blog.matusz-vad.hu\/zoldre-is-valt-a-michelin-csillag\/"},"author":{"name":"Matusz-Vad","@id":"https:\/\/blog.matusz-vad.hu\/#\/schema\/person\/4cdae7d2e14be40387f16888b3fd0318"},"headline":"Z\u00f6ldre (is) v\u00e1lt a Michelin-csillag","datePublished":"2020-11-24T07:03:00+00:00","dateModified":"2023-03-23T15:17:43+00:00","mainEntityOfPage":{"@id":"https:\/\/blog.matusz-vad.hu\/zoldre-is-valt-a-michelin-csillag\/"},"wordCount":436,"commentCount":0,"publisher":{"@id":"https:\/\/blog.matusz-vad.hu\/#organization"},"image":{"@id":"https:\/\/blog.matusz-vad.hu\/zoldre-is-valt-a-michelin-csillag\/#primaryimage"},"thumbnailUrl":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2020\/11\/klee-941597_1920.jpg","keywords":["Blog","k\u00f6rnyezettudatoss\u00e1g","k\u00f6rnyezetv\u00e9delem","Michelin"],"articleSection":["H\u00edrek"],"inLanguage":"en-GB"},{"@type":"WebPage","@id":"https:\/\/blog.matusz-vad.hu\/zoldre-is-valt-a-michelin-csillag\/","url":"https:\/\/blog.matusz-vad.hu\/zoldre-is-valt-a-michelin-csillag\/","name":"Z\u00f6ldre (is) v\u00e1lt a Michelin-csillag - Matusz-Vad Blog","isPartOf":{"@id":"https:\/\/blog.matusz-vad.hu\/#website"},"primaryImageOfPage":{"@id":"https:\/\/blog.matusz-vad.hu\/zoldre-is-valt-a-michelin-csillag\/#primaryimage"},"image":{"@id":"https:\/\/blog.matusz-vad.hu\/zoldre-is-valt-a-michelin-csillag\/#primaryimage"},"thumbnailUrl":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2020\/11\/klee-941597_1920.jpg","datePublished":"2020-11-24T07:03:00+00:00","dateModified":"2023-03-23T15:17:43+00:00","breadcrumb":{"@id":"https:\/\/blog.matusz-vad.hu\/zoldre-is-valt-a-michelin-csillag\/#breadcrumb"},"inLanguage":"en-GB","potentialAction":[{"@type":"ReadAction","target":["https:\/\/blog.matusz-vad.hu\/zoldre-is-valt-a-michelin-csillag\/"]}]},{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/blog.matusz-vad.hu\/zoldre-is-valt-a-michelin-csillag\/#primaryimage","url":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2020\/11\/klee-941597_1920.jpg","contentUrl":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2020\/11\/klee-941597_1920.jpg","width":1920,"height":1280},{"@type":"BreadcrumbList","@id":"https:\/\/blog.matusz-vad.hu\/zoldre-is-valt-a-michelin-csillag\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Kezd\u0151lap","item":"https:\/\/blog.matusz-vad.hu\/"},{"@type":"ListItem","position":2,"name":"Z\u00f6ldre (is) v\u00e1lt a Michelin-csillag"}]},{"@type":"WebSite","@id":"https:\/\/blog.matusz-vad.hu\/#website","url":"https:\/\/blog.matusz-vad.hu\/","name":"Matusz-Vad Blog","description":"Inspirational magazine for gastronomy professionals","publisher":{"@id":"https:\/\/blog.matusz-vad.hu\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/blog.matusz-vad.hu\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-GB"},{"@type":"Organization","@id":"https:\/\/blog.matusz-vad.hu\/#organization","name":"Matusz-Vad Blog","url":"https:\/\/blog.matusz-vad.hu\/","logo":{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/blog.matusz-vad.hu\/#\/schema\/logo\/image\/","url":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2021\/09\/cropped-Matusz_logo_teljes.jpg","contentUrl":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2021\/09\/cropped-Matusz_logo_teljes.jpg","width":801,"height":338,"caption":"Matusz-Vad Blog"},"image":{"@id":"https:\/\/blog.matusz-vad.hu\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/MatuszVad","https:\/\/www.linkedin.com\/company\/14790524\/admin\/","https:\/\/www.facebook.com\/GourmetMarketPoweredByMatusz"]},{"@type":"Person","@id":"https:\/\/blog.matusz-vad.hu\/#\/schema\/person\/4cdae7d2e14be40387f16888b3fd0318","name":"Matusz-Vad","image":{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/secure.gravatar.com\/avatar\/711e64b4c034ecdd628472773aaf1bb0b64df42d0004e6d8f8edc9599da76d34?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/711e64b4c034ecdd628472773aaf1bb0b64df42d0004e6d8f8edc9599da76d34?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/711e64b4c034ecdd628472773aaf1bb0b64df42d0004e6d8f8edc9599da76d34?s=96&d=mm&r=g","caption":"Matusz-Vad"},"description":"Partner for successful hospitality! Since 1994, we have been serving the Hungarian gastronomic market with premium quality ingredients, specifically tailored to the needs of catering establishments, hotels and professional chefs. Over the decades we have supported more than 10.000 satisfied customers as a reliable partner.","url":"https:\/\/blog.matusz-vad.hu\/en\/author\/marketing\/"}]}},"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2020\/11\/klee-941597_1920.jpg","jetpack-related-posts":[],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/posts\/2596","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/comments?post=2596"}],"version-history":[{"count":1,"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/posts\/2596\/revisions"}],"predecessor-version":[{"id":35525,"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/posts\/2596\/revisions\/35525"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/media\/2598"}],"wp:attachment":[{"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/media?parent=2596"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/categories?post=2596"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/tags?post=2596"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}