{"id":34531,"date":"2023-01-31T10:02:49","date_gmt":"2023-01-31T09:02:49","guid":{"rendered":"https:\/\/blog.matusz-vad.hu\/?p=34531"},"modified":"2024-03-20T13:07:57","modified_gmt":"2024-03-20T12:07:57","slug":"fesu-kagylo-recept","status":"publish","type":"post","link":"https:\/\/blog.matusz-vad.hu\/en\/fesu-kagylo-recept\/","title":{"rendered":"Scallops with sweet potato puree and chimichurri"},"content":{"rendered":"<div class=\"matus-fooldal-1 matus-entity-placement\" id=\"matus-1259177695\"><div id=\"matus-1985283385\" style=\"margin-bottom: 30px;\"><a href=\"https:\/\/shop.matusz-vad.hu\/hu\/brand\/12315?utm_source=blog&#038;utm_medium=banner&#038;utm_campaign=heinz_2026_04&#038;ref=blog\" aria-label=\"Matusz-Vad_slider_Heinz_v2\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2.jpg\" alt=\"\"  srcset=\"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2.jpg 1383w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-300x95.jpg 300w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-1024x324.jpg 1024w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-768x243.jpg 768w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-18x6.jpg 18w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-500x158.jpg 500w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-1000x317.jpg 1000w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-800x253.jpg 800w\" sizes=\"(max-width: 1383px) 100vw, 1383px\" width=\"1383\" height=\"438\"   \/><\/a><\/div><\/div>\n<p><strong>Scallop shells are a material that we see very little of, even though they are easy to obtain and easy to work with. Now we have a really special recipe that is perfect for Valentine's Day.<\/strong> <\/p>\n\n\n\n<h3 class=\"cimsor1\"><span class=\"cimsor2\">Ingredients for scallops:<\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 kg <a href=\"https:\/\/shop.matusz-vad.hu\/hu\/product\/szent-jakab-fesukagylo\/100964?s=f%C3%A9s%C5%B1\" target=\"_blank\" rel=\"noreferrer noopener\">scallop shells&nbsp;<\/a>(also known as St James' shell)<\/li>\n\n\n\n<li><a href=\"https:\/\/shop.matusz-vad.hu\/hu\/product\/olivaolaj-extra-szuz-monterreal-pet\/197902?s=ol%C3%ADva\" target=\"_blank\" rel=\"noreferrer noopener\">Olive oil&nbsp;<\/a><\/li>\n\n\n\n<li>5 dkg <a href=\"https:\/\/shop.matusz-vad.hu\/hu\/product\/vaj-82-markazott-ammerland\/201783?s=vaj\" target=\"_blank\" rel=\"noreferrer noopener\">vaj&nbsp;<\/a><\/li>\n\n\n\n<li>2 cloves <a href=\"https:\/\/shop.matusz-vad.hu\/hu\/product\/egesz_fokhagyma_darta\/101013?s=fokhagyma\" target=\"_blank\" rel=\"noreferrer noopener\">garlic&nbsp;<\/a><\/li>\n\n\n\n<li>2 sprigs of rosemary&nbsp;<\/li>\n\n\n\n<li>salt&nbsp;<\/li>\n\n\n\n<li>20 g toasted cashew nuts&nbsp;<\/li>\n\n\n\n<li>40 dkg <a href=\"https:\/\/shop.matusz-vad.hu\/hu\/product\/extra_bebirepa_darta\/100641?s=b%C3%A9bi\" target=\"_blank\" rel=\"noreferrer noopener\">baby carrot&nbsp;<\/a><\/li>\n<\/ul>\n\n\n\n<h3 class=\"cimsor1\"><span class=\"cimsor2\">Ingredients for the sweet potato puree:<\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 kg <a href=\"https:\/\/shop.matusz-vad.hu\/hu\/product\/edesburgonya_darabok_darta\/130836?s=%C3%A9des\" target=\"_blank\" rel=\"noreferrer noopener\">sweet potato cube&nbsp;<\/a><\/li>\n\n\n\n<li>3 cloves <a href=\"https:\/\/shop.matusz-vad.hu\/hu\/product\/egesz_fokhagyma_darta\/101013?s=fokhagyma\" target=\"_blank\" rel=\"noreferrer noopener\">garlic&nbsp;<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/shop.matusz-vad.hu\/hu\/product\/olivaolaj-extra-szuz-monterreal-pet\/197902?s=ol%C3%ADva\" target=\"_blank\" rel=\"noreferrer noopener\">Olive oil&nbsp;<\/a><\/li>\n\n\n\n<li>15 dkg<a href=\"https:\/\/shop.matusz-vad.hu\/hu\/product\/vaj-82-markazott-ammerland\/201783?s=vaj\"> va<\/a><a href=\"https:\/\/shop.matusz-vad.hu\/hu\/product\/vaj-82-markazott-ammerland\/201783?s=vaj\" target=\"_blank\" rel=\"noreferrer noopener\">j<\/a><a href=\"https:\/\/shop.matusz-vad.hu\/hu\/product\/vaj-82-markazott-ammerland\/201783?s=vaj\">&nbsp;<\/a><\/li>\n\n\n\n<li>4 potatoes&nbsp;<\/li>\n\n\n\n<li>salt to taste&nbsp;<\/li>\n\n\n\n<li>ground to taste <a href=\"https:\/\/shop.matusz-vad.hu\/hu\/product\/feketebors_orolt_tasakos_kotanyi\/100234?s=fekete\" target=\"_blank\" rel=\"noreferrer noopener\">black pepper&nbsp;<\/a><\/li>\n\n\n\n<li>20 g fresh coriander&nbsp;<\/li>\n\n\n\n<li>zest and juice of 1 lime&nbsp;<\/li>\n<\/ul>\n\n\n\n<h3 class=\"cimsor1\"><span class=\"cimsor2\">Ingredients for the chimichurri:<\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>50 g dried tomatoes&nbsp;<\/li>\n\n\n\n<li>100 g <a href=\"https:\/\/shop.matusz-vad.hu\/hu\/product\/olivaolaj-extra-szuz-monterreal-pet\/197902?s=ol%C3%ADva\" target=\"_blank\" rel=\"noreferrer noopener\">olive oil&nbsp;<\/a><\/li>\n\n\n\n<li>5 cl red wine&nbsp;<\/li>\n\n\n\n<li>4 g salt&nbsp;<\/li>\n\n\n\n<li>4 g tabasco&nbsp;<\/li>\n\n\n\n<li>3 g granulated sugar&nbsp;&nbsp;<\/li>\n\n\n\n<li>10 g fresh coriander&nbsp;<\/li>\n\n\n\n<li>25 g fresh basil&nbsp;<\/li>\n\n\n\n<li>10 g fresh oregano&nbsp;<\/li>\n\n\n\n<li>20 g fresh parsley greens&nbsp;<\/li>\n\n\n\n<li>7 g fresh rosemary&nbsp;<\/li>\n\n\n\n<li>2 white onions&nbsp;&nbsp;<\/li>\n\n\n\n<li>1 California bell pepper&nbsp;<\/li>\n\n\n\n<li>4 cloves<a href=\"https:\/\/shop.matusz-vad.hu\/hu\/product\/egesz_fokhagyma_darta\/101013?s=fokhagyma\" target=\"_blank\" rel=\"noreferrer noopener\"> garlic&nbsp;<\/a><\/li>\n<\/ul>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"666\" src=\"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2024\/01\/DSC0186-Edit-1.jpg\" alt=\"\" class=\"wp-image-38234\" srcset=\"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2024\/01\/DSC0186-Edit-1.jpg 1000w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2024\/01\/DSC0186-Edit-1-300x200.jpg 300w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2024\/01\/DSC0186-Edit-1-768x511.jpg 768w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2024\/01\/DSC0186-Edit-1-500x333.jpg 500w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2024\/01\/DSC0186-Edit-1-800x533.jpg 800w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><figcaption class=\"wp-element-caption\">Photo by Rich\u00e1rd Szab\u00f3 <\/figcaption><\/figure>\n<\/div>\n\n\n<h3 class=\"cimsor1\"><span class=\"cimsor2\">Preparing the sweet potato puree:<\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Place the sweet potato cubes on a baking tray, drizzle with olive oil, season with salt and pepper, and roast with the garlic at 160\u00b0C for 45 minutes, while the other potatoes are boiled in salted water. <\/li>\n\n\n\n<li>Then put everything in a bowl, add the butter and mash the two types of potatoes with a fork. <\/li>\n\n\n\n<li>Season with salt and pepper, add the juice of 1 lime, then chop the zest with the fresh coriander and mix well with the potatoes.<\/li>\n<\/ul>\n\n\n\n<h3 class=\"cimsor1\"><span class=\"cimsor2\">Preparing the chimichurri: <\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>To make the chimichurri, roast the California peppers in an oven at 200\u00b0C and peel. Chop the fresh herbs, put them in a blender with the flesh of the California peppers and blend.\u00a0<\/li>\n<\/ul>\n\n\n\n<h3 class=\"cimsor1\"><span class=\"cimsor2\">Making the scallop shell: <\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>A<a href=\"https:\/\/blog.matusz-vad.hu\/en\/szent-jakab-kagylo-mentas-citrusos-zoldborso-serrano-chips\/\" target=\"_blank\" rel=\"noreferrer noopener\"> scallop shells<\/a> brush the surface with a little olive oil and fry on all sides in a smoking hot pan for 1-1 minute. Turn over, add cold butter, garlic, rosemary and baste with butter for a further 1 minute. <\/li>\n\n\n\n<li>Once this is done, leave the mussels to regenerate for a few minutes, while you fry the baby carrots. <\/li>\n\n\n\n<li>Serve with toasted cashew nuts.&nbsp;<\/li>\n<\/ul>\n\n\n\n<p>Enjoy your meal!\u00a0<\/p>\n<div class=\"matus-fooldal-3 matus-entity-placement\" id=\"matus-1429410378\"><div id=\"matus-298454789\" style=\"margin-bottom: 30px;\"><a href=\"https:\/\/shop.matusz-vad.hu\/hu\/brand\/12315?utm_source=blog&#038;utm_medium=banner&#038;utm_campaign=heinz_2026_04&#038;ref=blog\" aria-label=\"Matusz-Vad_slider_Heinz_v2\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2.jpg\" alt=\"\"  srcset=\"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2.jpg 1383w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-300x95.jpg 300w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-1024x324.jpg 1024w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-768x243.jpg 768w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-18x6.jpg 18w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-500x158.jpg 500w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-1000x317.jpg 1000w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-800x253.jpg 800w\" sizes=\"(max-width: 1383px) 100vw, 1383px\" width=\"1383\" height=\"438\"   \/><\/a><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>The scallop is an undeservedly overlooked ingredient, but it can be used to create really special dishes! <\/p>","protected":false},"author":52,"featured_media":34533,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[20],"tags":[1418,1417,787,19,1416],"class_list":["post-34531","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receptek","tag-chimichurri","tag-fesu-kagylo","tag-kagylo","tag-receptek","tag-szent-jakab-kagylo"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.5 (Yoast SEO v27.5) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>F\u00e9s\u0171 kagyl\u00f3 \u00e9desburgonya-p\u00fcr\u00e9vel \u00e9s chimichurrival<\/title>\n<meta name=\"description\" content=\"A f\u00e9s\u0171 kagyl\u00f3 egy m\u00e9ltatlanul mell\u0151z\u00f6tt hozz\u00e1val\u00f3, pedig felhaszn\u00e1l\u00e1s\u00e1val igaz\u00e1n k\u00fcl\u00f6nlegess\u00e9geket var\u00e1zsolhatunk a t\u00e1ny\u00e9rra! 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