{"id":36636,"date":"2023-06-21T15:16:12","date_gmt":"2023-06-21T13:16:12","guid":{"rendered":"https:\/\/blog.matusz-vad.hu\/?p=36636"},"modified":"2023-06-21T15:16:18","modified_gmt":"2023-06-21T13:16:18","slug":"strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat","status":"publish","type":"post","link":"https:\/\/blog.matusz-vad.hu\/en\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\/","title":{"rendered":"The beach food revolution: how to revamp your beach buffet!"},"content":{"rendered":"
\"\"<\/a><\/div><\/div>\n

Scones, hake, hamburgers, pancakes, boiled corn: must-haves and often exclusive offerings at every beach buffet. Of course, the offer is partly justified, as most of the guests are looking for these well-known beach dishes, which are inseparable from the smell of sun cream, the colourful palette of parasols, the children's noise, in short, the beach atmosphere. Still, it's worth reviewing your menu and thinking about how to make the most of these dishes, or how to move cautiously towards higher quality and more refined tastes. Aviko's offer will help you do just that!<\/strong><\/p>\n\n\n\n

Just a hair short of the above list is the French fries, which are understandably one of the most popular beach dishes, both on their own and as a side dish. But there's nothing worse than having the whole <\/ins>after a sunbathing or sunbathing day, you get a bowl of cold, soggy, tasteless French fries... Aviko Super Crunch Premium<\/a> range eliminates all three problems. Thanks to its special gluten-free coating, Super Crunch Premium French fries retain their crispiness for a long time and the coating is heat-resistant. This means that the fries stay hot for longer. It also takes just a few minutes to prepare, but the result is a delicious and long-lasting crunchy crunch.is vaguely different from the usual. <\/a>It has similar benefits, but with a more unique flavour sweet potato hash browns<\/a>: if you're thinking of gourmet guests, add this to your menu!<\/p>\n\n\n

\n
\"\"
Photo: Aviko Foodservice<\/figcaption><\/figure>\n<\/div>\n\n\n

Beach food revisited<\/span><\/h3>\n\n\n\n

A great way to go is to start with authentic local food or locally sourced ingredients. These options can easily refresh the \u201emust-have\u201d beach meals, i.e. hot-dogot<\/a>, pizza, pancakes or burgers. Adding local fish, seasonal vegetables and fruits, homemade jams, cheeses and sausages to your menu can not only add quality, but also new and exciting flavours.<\/p>\n\n\n\n

Aviko's range of appetisers brings new flavours to the well-known beach dishes. These snacks are a great solution for larger groups or families having a snack, as they are easy to portion and fit in the palm of your hand. Mozzarella cheese snacks are a favourite of young and old, who doesn't love a melted, gooey mozzarella<\/a>? Mac'n Cheese - Macaroni and Cheese Bites in a Crispy Crust bring you America's favourite, wrapped in a little triangle. A cheese nuggets with bundles of cheese<\/a> with habanero chilli peppers, a spicy, Mexican flavour for lovers of spicier flavours. A onion rings <\/a>and it's such a popular snack these days that we wonder why it's not on the menu of every beach buffet. Be a trendsetter and add it to your menu today!<\/p>\n\n\n

\n
\"\"
Photo: Aviko Foodservice<\/figcaption><\/figure>\n<\/div>\n\n\n

Free without compromise<\/span><\/h3>\n\n\n\n

New this year at Aviko are vegan snacks to meet the growing demand for a meat-free diet. The three vegan products, the chicken-flavoured snack<\/a>, a cheese-flavoured snacks with chilli peppers<\/a>, and the cheese rings with red onion<\/a> are similar in every way to their animal counterparts. So even your guests who are not otherwise committed vegans will want to give them a try.<\/p>\n\n\n\n

The big advantage of the snacks is that they also harmonise well with each other. You can easily make assortments, bowls or serve them with other dishes, such as hamburger <\/a>next to it. After a long queue, your guests are sure to be captivated by these spectacular, quick-to-make specialities!<\/p>\n\n\n\n

<\/p>\n

\"\"<\/a><\/div><\/div>","protected":false},"excerpt":{"rendered":"

L\u00e1ngos, hekk, hamburger, palacsinta, f\u0151tt kukorica, has\u00e1bburgonya: hogyan hozhatsz friss szeml\u00e9letet a megszokott v\u00edzparti men\u00fcbe? \u2600\ufe0f\u26f1\ufe0f\ud83c\udf0a<\/p>","protected":false},"author":46,"featured_media":36641,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[4],"tags":[1559,1622,1623],"class_list":["post-36636","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-alapanyagok","tag-nyari-szezon","tag-standetel","tag-sult-burgonya"],"yoast_head":"\nStrand\u00e9telek forradalma: \u00edgy \u00faj\u00edtsd meg a strandb\u00fcf\u00e9d k\u00edn\u00e1lat\u00e1t!<\/title>\n<meta name=\"description\" content=\"Most m\u00e1r az id\u0151j\u00e1r\u00e1sban is meg\u00e9rkezett a ny\u00e1r, ami egyet jelent a strand\u00e9telek szezonj\u00e1val. K\u00e9sz\u00edtsd \u00fagy, ahogy senki!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blog.matusz-vad.hu\/en\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Strand\u00e9telek forradalma: \u00edgy \u00faj\u00edtsd meg a strandb\u00fcf\u00e9d k\u00edn\u00e1lat\u00e1t!\" \/>\n<meta property=\"og:description\" content=\"Most m\u00e1r az id\u0151j\u00e1r\u00e1sban is meg\u00e9rkezett a ny\u00e1r, ami egyet jelent a strand\u00e9telek szezonj\u00e1val. K\u00e9sz\u00edtsd \u00fagy, ahogy senki!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/blog.matusz-vad.hu\/en\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\/\" \/>\n<meta property=\"og:site_name\" content=\"Matusz-Vad Blog\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/MatuszVad\" \/>\n<meta property=\"article:published_time\" content=\"2023-06-21T13:16:12+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-06-21T13:16:18+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/06\/07_05_blog.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"725\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Bercely Judit\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Bercely Judit\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\\\/\"},\"author\":{\"name\":\"Bercely Judit\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#\\\/schema\\\/person\\\/1bd32e8206bff491a25b97aa3c3229dd\"},\"headline\":\"Strand\u00e9telek forradalma: \u00edgy \u00faj\u00edtsd meg a strandb\u00fcf\u00e9d k\u00edn\u00e1lat\u00e1t!\",\"datePublished\":\"2023-06-21T13:16:12+00:00\",\"dateModified\":\"2023-06-21T13:16:18+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\\\/\"},\"wordCount\":748,\"publisher\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2023\\\/06\\\/07_05_blog.jpg\",\"keywords\":[\"ny\u00e1ri szezon\",\"stand\u00e9tel\",\"s\u00fclt burgonya\"],\"articleSection\":[\"Alapanyagok \u00e9s \u00f6tletek\"],\"inLanguage\":\"en-GB\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\\\/\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\\\/\",\"name\":\"Strand\u00e9telek forradalma: \u00edgy \u00faj\u00edtsd meg a strandb\u00fcf\u00e9d k\u00edn\u00e1lat\u00e1t!\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2023\\\/06\\\/07_05_blog.jpg\",\"datePublished\":\"2023-06-21T13:16:12+00:00\",\"dateModified\":\"2023-06-21T13:16:18+00:00\",\"description\":\"Most m\u00e1r az id\u0151j\u00e1r\u00e1sban is meg\u00e9rkezett a ny\u00e1r, ami egyet jelent a strand\u00e9telek szezonj\u00e1val. K\u00e9sz\u00edtsd \u00fagy, ahogy senki!\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\\\/#breadcrumb\"},\"inLanguage\":\"en-GB\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/blog.matusz-vad.hu\\\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\\\/#primaryimage\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2023\\\/06\\\/07_05_blog.jpg\",\"contentUrl\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2023\\\/06\\\/07_05_blog.jpg\",\"width\":1920,\"height\":725},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Kezd\u0151lap\",\"item\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Strand\u00e9telek forradalma: \u00edgy \u00faj\u00edtsd meg a strandb\u00fcf\u00e9d k\u00edn\u00e1lat\u00e1t!\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#website\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/\",\"name\":\"Matusz-Vad Blog\",\"description\":\"Inspir\u00e1ci\u00f3s magazin a gasztron\u00f3mia szerepl\u0151i r\u00e9sz\u00e9re\",\"publisher\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-GB\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#organization\",\"name\":\"Matusz-Vad Blog\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2021\\\/09\\\/cropped-Matusz_logo_teljes.jpg\",\"contentUrl\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2021\\\/09\\\/cropped-Matusz_logo_teljes.jpg\",\"width\":801,\"height\":338,\"caption\":\"Matusz-Vad Blog\"},\"image\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/MatuszVad\",\"https:\\\/\\\/www.linkedin.com\\\/company\\\/14790524\\\/admin\\\/\",\"https:\\\/\\\/www.facebook.com\\\/GourmetMarketPoweredByMatusz\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#\\\/schema\\\/person\\\/1bd32e8206bff491a25b97aa3c3229dd\",\"name\":\"Bercely Judit\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/49837ab52e330435ed5aaaaa9ec7dca2c2a2eca4bfae8df39715f94125d78fd3?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/49837ab52e330435ed5aaaaa9ec7dca2c2a2eca4bfae8df39715f94125d78fd3?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/49837ab52e330435ed5aaaaa9ec7dca2c2a2eca4bfae8df39715f94125d78fd3?s=96&d=mm&r=g\",\"caption\":\"Bercely Judit\"},\"description\":\"Hivatalos szakm\u00e1j\u00e1t tekintve PR-marketing ter\u00fcleten szerzett diplom\u00e1t a BGE K\u00fclkereskedelmi kar\u00e1n, \u00e1m az \u00e9let minduntalan az \u00edr\u00e1s fel\u00e9 terelte, \u00edgy 7 \u00e9ve ezen a ter\u00fcleten kamatoztatja tud\u00e1s\u00e1t. Eg\u00e9szen kis kor\u00e1t\u00f3l a gasztron\u00f3mia szerelmese, im\u00e1d f\u0151zni \u00e9s rend\u00fcletlen\u00fcl j\u00e1rja a hazai \u00e9ttermeket \u00faj \u00edzek, \u00faj trendek ut\u00e1n kutatva. Kor\u00e1bban k\u00e9t \u00e9ven \u00e1t a Street Kitchen csapat\u00e1t er\u0151s\u00edtette szerkeszt\u0151-\u00fajs\u00e1g\u00edr\u00f3k\u00e9nt, majd \u0151 lett a Nagy Vega K\u00f6nyv egyik felel\u0151s szerkeszt\u0151je. A Matusz-Vadhoz m\u00e1r f\u0151szerkeszt\u0151k\u00e9nt csatlakozott 2022 m\u00e1jus\u00e1ban. A Chef Inspir\u00e1ci\u00f3val kapcsolatos feladatokon t\u00fal, a c\u00e9g marketing oszt\u00e1ly\u00e1n a kreat\u00edv \u00edr\u00f3i munk\u00e1i\u00e9rt is \u0151 felel. Hat \u00e9ve veget\u00e1ri\u00e1nus, emellett fanatikus sajt- \u00e9s borrajong\u00f3.\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/en\\\/author\\\/juca\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"The beach food revolution: how to revamp your beach buffet!","description":"Most m\u00e1r az id\u0151j\u00e1r\u00e1sban is meg\u00e9rkezett a ny\u00e1r, ami egyet jelent a strand\u00e9telek szezonj\u00e1val. K\u00e9sz\u00edtsd \u00fagy, ahogy senki!","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/blog.matusz-vad.hu\/en\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\/","og_locale":"en_GB","og_type":"article","og_title":"Strand\u00e9telek forradalma: \u00edgy \u00faj\u00edtsd meg a strandb\u00fcf\u00e9d k\u00edn\u00e1lat\u00e1t!","og_description":"Most m\u00e1r az id\u0151j\u00e1r\u00e1sban is meg\u00e9rkezett a ny\u00e1r, ami egyet jelent a strand\u00e9telek szezonj\u00e1val. K\u00e9sz\u00edtsd \u00fagy, ahogy senki!","og_url":"https:\/\/blog.matusz-vad.hu\/en\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\/","og_site_name":"Matusz-Vad Blog","article_publisher":"https:\/\/www.facebook.com\/MatuszVad","article_published_time":"2023-06-21T13:16:12+00:00","article_modified_time":"2023-06-21T13:16:18+00:00","og_image":[{"width":1920,"height":725,"url":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/06\/07_05_blog.jpg","type":"image\/jpeg"}],"author":"Bercely Judit","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Bercely Judit","Estimated reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/blog.matusz-vad.hu\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\/#article","isPartOf":{"@id":"https:\/\/blog.matusz-vad.hu\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\/"},"author":{"name":"Bercely Judit","@id":"https:\/\/blog.matusz-vad.hu\/#\/schema\/person\/1bd32e8206bff491a25b97aa3c3229dd"},"headline":"Strand\u00e9telek forradalma: \u00edgy \u00faj\u00edtsd meg a strandb\u00fcf\u00e9d k\u00edn\u00e1lat\u00e1t!","datePublished":"2023-06-21T13:16:12+00:00","dateModified":"2023-06-21T13:16:18+00:00","mainEntityOfPage":{"@id":"https:\/\/blog.matusz-vad.hu\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\/"},"wordCount":748,"publisher":{"@id":"https:\/\/blog.matusz-vad.hu\/#organization"},"image":{"@id":"https:\/\/blog.matusz-vad.hu\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\/#primaryimage"},"thumbnailUrl":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/06\/07_05_blog.jpg","keywords":["ny\u00e1ri szezon","stand\u00e9tel","s\u00fclt burgonya"],"articleSection":["Alapanyagok \u00e9s \u00f6tletek"],"inLanguage":"en-GB"},{"@type":"WebPage","@id":"https:\/\/blog.matusz-vad.hu\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\/","url":"https:\/\/blog.matusz-vad.hu\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\/","name":"The beach food revolution: how to revamp your beach buffet!","isPartOf":{"@id":"https:\/\/blog.matusz-vad.hu\/#website"},"primaryImageOfPage":{"@id":"https:\/\/blog.matusz-vad.hu\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\/#primaryimage"},"image":{"@id":"https:\/\/blog.matusz-vad.hu\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\/#primaryimage"},"thumbnailUrl":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/06\/07_05_blog.jpg","datePublished":"2023-06-21T13:16:12+00:00","dateModified":"2023-06-21T13:16:18+00:00","description":"Most m\u00e1r az id\u0151j\u00e1r\u00e1sban is meg\u00e9rkezett a ny\u00e1r, ami egyet jelent a strand\u00e9telek szezonj\u00e1val. K\u00e9sz\u00edtsd \u00fagy, ahogy senki!","breadcrumb":{"@id":"https:\/\/blog.matusz-vad.hu\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\/#breadcrumb"},"inLanguage":"en-GB","potentialAction":[{"@type":"ReadAction","target":["https:\/\/blog.matusz-vad.hu\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\/"]}]},{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/blog.matusz-vad.hu\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\/#primaryimage","url":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/06\/07_05_blog.jpg","contentUrl":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/06\/07_05_blog.jpg","width":1920,"height":725},{"@type":"BreadcrumbList","@id":"https:\/\/blog.matusz-vad.hu\/strandetelek-forradalma-igy-ujitsd-meg-a-strandbufed-kinalatat\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Kezd\u0151lap","item":"https:\/\/blog.matusz-vad.hu\/"},{"@type":"ListItem","position":2,"name":"Strand\u00e9telek forradalma: \u00edgy \u00faj\u00edtsd meg a strandb\u00fcf\u00e9d k\u00edn\u00e1lat\u00e1t!"}]},{"@type":"WebSite","@id":"https:\/\/blog.matusz-vad.hu\/#website","url":"https:\/\/blog.matusz-vad.hu\/","name":"Matusz-Vad Blog","description":"Inspirational magazine for gastronomy professionals","publisher":{"@id":"https:\/\/blog.matusz-vad.hu\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/blog.matusz-vad.hu\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-GB"},{"@type":"Organization","@id":"https:\/\/blog.matusz-vad.hu\/#organization","name":"Matusz-Vad Blog","url":"https:\/\/blog.matusz-vad.hu\/","logo":{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/blog.matusz-vad.hu\/#\/schema\/logo\/image\/","url":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2021\/09\/cropped-Matusz_logo_teljes.jpg","contentUrl":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2021\/09\/cropped-Matusz_logo_teljes.jpg","width":801,"height":338,"caption":"Matusz-Vad Blog"},"image":{"@id":"https:\/\/blog.matusz-vad.hu\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/MatuszVad","https:\/\/www.linkedin.com\/company\/14790524\/admin\/","https:\/\/www.facebook.com\/GourmetMarketPoweredByMatusz"]},{"@type":"Person","@id":"https:\/\/blog.matusz-vad.hu\/#\/schema\/person\/1bd32e8206bff491a25b97aa3c3229dd","name":"Judit Bercely","image":{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/secure.gravatar.com\/avatar\/49837ab52e330435ed5aaaaa9ec7dca2c2a2eca4bfae8df39715f94125d78fd3?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/49837ab52e330435ed5aaaaa9ec7dca2c2a2eca4bfae8df39715f94125d78fd3?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/49837ab52e330435ed5aaaaa9ec7dca2c2a2eca4bfae8df39715f94125d78fd3?s=96&d=mm&r=g","caption":"Bercely Judit"},"description":"Her official profession is PR marketing, which she graduated from the BGE Faculty of Foreign Trade, but life has always led her to writing, and she has been working in this field for 7 years. A food lover from a very young age, she loves to cook and is constantly visiting local restaurants in search of new flavours and trends. Previously, she worked for two years as a journalist-editor for Street Kitchen and then became one of the editors in charge of the Big Vega Book. He joined Matusz-Vad as editor-in-chief in May 2022. In addition to his responsibilities for Chef Inspiration, he is also responsible for creative writing in the company's marketing department. He has been a vegetarian for six years and is also a cheese and wine fanatic.","url":"https:\/\/blog.matusz-vad.hu\/en\/author\/juca\/"}]}},"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/06\/07_05_blog.jpg","jetpack-related-posts":[],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/posts\/36636","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/users\/46"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/comments?post=36636"}],"version-history":[{"count":3,"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/posts\/36636\/revisions"}],"predecessor-version":[{"id":36646,"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/posts\/36636\/revisions\/36646"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/media\/36641"}],"wp:attachment":[{"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/media?parent=36636"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/categories?post=36636"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/tags?post=36636"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}