{"id":39351,"date":"2025-01-14T13:57:57","date_gmt":"2025-01-14T12:57:57","guid":{"rendered":"https:\/\/blog.matusz-vad.hu\/?p=39351"},"modified":"2025-01-24T10:39:00","modified_gmt":"2025-01-24T09:39:00","slug":"ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon","status":"publish","type":"post","link":"https:\/\/blog.matusz-vad.hu\/en\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\/","title":{"rendered":"The new Bocuse d'Or season kicks off with deer and tea!"},"content":{"rendered":"
\"\"<\/a><\/div><\/div>\n

In January 2025, the final of the world's most prestigious cooking competition will be held again. As is customary every two years, the host will once again be Lyon, and it is now safe to say that the Hungarian team will be there.<\/strong><\/p>\n\n\n\n

In March this year, the European Bocuse d'Or was held in Trondheim, Norway, where the Hungarian team finished in sixth place with a fantastic performance and also won the special prize for the best dish. In Norway, the Danish, Swedish and Norwegian teams were on the podium, but the final in Lyon will be attended by nations from all over the world.<\/p>\n\n\n

\n
\"\"
Photo: Hungarian Bocuse d'Or Academy<\/figcaption><\/figure>\n<\/div>\n\n\n

The Hungarian team hasn't changed and is still headed by Roland Kelemen, the Hunguest S\u00f3st\u00f3's assistant chef. His commis is Noel Fodor from Si\u00f3fok, who joined the team from his family restaurant. The coach is L\u00e1szl\u00f3 Szab\u00f3 from the Hungast Group, and the team president (and tasting jury) is Bence Dalnoki, sous chef of the two Michelin-starred Stand Restaurant, who brought home the bronze statuette from Lyon with his team last season. As in Trondheim, the team will be assisted by Christian Andr\u00e9 Pettersen from Norway, who, like Bence Dalnoki, has already taken third place on the podium in Lyon.<\/p>\n\n\n

\n
\"\"
Photo: Hungarian Bocuse d'Or Academy<\/figcaption><\/figure>\n<\/div>\n\n\n

At the finals in Lyon, two dishes will be prepared as usual, but only the mandatory ingredients and the main rules for the main dish have been announced. These include the preparation of venison backbone, which must be placed on the plate in one piece, boneless, and the mandatory use of two virgins. It is also necessary to present a pie made of venison and to use a whole foie gras. It is also obligatory to prepare a fruit garnish typical of the cuisine of the country. And a side dish must be presented, in which tea must be used and served with a mandatory stuffed pasta. The Hungarian team is happy with the obligatory ingredients, they like them and know how to use them well, they have the tradition and the tools. The other theme is expected to be revealed in mid-November, but the team started their preparations at the beginning of October in the Hungarian Bocuse d'Or Academy's tankonykh in Hungexpo. This year's preparations will also involve students and young professionals from the countryside and the capital, as one of the Hungarian Bocuse d'Or Academy's most important missions is to train young talent.<\/p>\n\n\n

\n
\"\"
Photo: Hungarian Bocuse d'Or Academy<\/figcaption><\/figure>\n<\/div>\n\n\n

The Bocuse d'Or will be held again at Sirha Lyon on 26-27 January 2025.<\/p>\n\n\n\n

The Hungarian team is working hard to do its best in January and achieve further success in the prestigious competition. Let's keep our fingers crossed that our country will once again excel at one of the world's most important gastronomic competitions!<\/p>\n\n\n\n

Press release of the Hungarian Bocuse d'Or Academy.
Source: https:\/\/bocusedor.hu\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\/<\/a><\/em><\/p>\n\n\n\n

<\/p>\n

\"\"<\/a><\/div><\/div>","protected":false},"excerpt":{"rendered":"

2025 janu\u00e1rj\u00e1ban ism\u00e9t sor ker\u00fcl a vil\u00e1g legrangosabb szak\u00e1csverseny\u00e9nek d\u00f6nt\u0151j\u00e9re. Ahogyan az k\u00e9t\u00e9vente lenni szokott, a h\u00e1zigazda ism\u00e9t Lyon, \u00e9s most m\u00e1r b\u00e1tran nevezhetj\u00fck azt is megszokottnak, hogy a magyar csapat is ott lesz. Id\u00e9n m\u00e1rciusban a norv\u00e9giai Trondheimben rendezt\u00e9k meg a Bocuse d\u2019Or eur\u00f3pai v\u00e1logat\u00f3j\u00e1t, ahol a magyar csapat fantasztikus szerepl\u00e9ssel a hatodik helyen<\/i><\/a><\/p>","protected":false},"author":14,"featured_media":39354,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[3],"tags":[1770,209],"class_list":["post-39351","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hirek-a-gasztronomiarol-vendeglatas-hirei-szakacs-szakma-hirei-idegen-forgalom-hirei","tag-bocus-dor","tag-gasztronomia"],"yoast_head":"\n\u0150zzel \u00e9s te\u00e1val indul az \u00faj Bocuse d\u2019Or szezon! - Matusz-Vad Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blog.matusz-vad.hu\/en\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u0150zzel \u00e9s te\u00e1val indul az \u00faj Bocuse d\u2019Or szezon!\" \/>\n<meta property=\"og:description\" content=\"2025 janu\u00e1rj\u00e1ban ism\u00e9t sor ker\u00fcl a vil\u00e1g legrangosabb szak\u00e1csverseny\u00e9nek d\u00f6nt\u0151j\u00e9re. Ahogyan az k\u00e9t\u00e9vente lenni szokott, a h\u00e1zigazda ism\u00e9t Lyon, \u00e9s most m\u00e1r b\u00e1tran nevezhetj\u00fck azt is megszokottnak, hogy a magyar csapat is ott lesz. Id\u00e9n m\u00e1rciusban a norv\u00e9giai Trondheimben rendezt\u00e9k meg a Bocuse d\u2019Or eur\u00f3pai v\u00e1logat\u00f3j\u00e1t, ahol a magyar csapat fantasztikus szerepl\u00e9ssel a hatodik helyen\" \/>\n<meta property=\"og:url\" content=\"https:\/\/blog.matusz-vad.hu\/en\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\/\" \/>\n<meta property=\"og:site_name\" content=\"Matusz-Vad Blog\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/MatuszVad\" \/>\n<meta property=\"article:published_time\" content=\"2025-01-14T12:57:57+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-01-24T09:39:00+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2025\/01\/Bocusedor_Trondheim24_BERRE_HB_286-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1000\" \/>\n\t<meta property=\"og:image:height\" content=\"667\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Matusz-Vad\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Matusz-Vad\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\\\/\"},\"author\":{\"name\":\"Matusz-Vad\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#\\\/schema\\\/person\\\/4cdae7d2e14be40387f16888b3fd0318\"},\"headline\":\"\u0150zzel \u00e9s te\u00e1val indul az \u00faj Bocuse d\u2019Or szezon!\",\"datePublished\":\"2025-01-14T12:57:57+00:00\",\"dateModified\":\"2025-01-24T09:39:00+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\\\/\"},\"wordCount\":624,\"publisher\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2025\\\/01\\\/Bocusedor_Trondheim24_BERRE_HB_286-1.jpg\",\"keywords\":[\"bocus d'or\",\"gasztron\u00f3mia\"],\"articleSection\":[\"H\u00edrek\"],\"inLanguage\":\"en-GB\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\\\/\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\\\/\",\"name\":\"\u0150zzel \u00e9s te\u00e1val indul az \u00faj Bocuse d\u2019Or szezon! - Matusz-Vad Blog\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2025\\\/01\\\/Bocusedor_Trondheim24_BERRE_HB_286-1.jpg\",\"datePublished\":\"2025-01-14T12:57:57+00:00\",\"dateModified\":\"2025-01-24T09:39:00+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\\\/#breadcrumb\"},\"inLanguage\":\"en-GB\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/blog.matusz-vad.hu\\\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\\\/#primaryimage\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2025\\\/01\\\/Bocusedor_Trondheim24_BERRE_HB_286-1.jpg\",\"contentUrl\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2025\\\/01\\\/Bocusedor_Trondheim24_BERRE_HB_286-1.jpg\",\"width\":1000,\"height\":667},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Kezd\u0151lap\",\"item\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"\u0150zzel \u00e9s te\u00e1val indul az \u00faj Bocuse d\u2019Or szezon!\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#website\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/\",\"name\":\"Matusz-Vad Blog\",\"description\":\"Inspir\u00e1ci\u00f3s magazin a gasztron\u00f3mia szerepl\u0151i r\u00e9sz\u00e9re\",\"publisher\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-GB\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#organization\",\"name\":\"Matusz-Vad Blog\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2021\\\/09\\\/cropped-Matusz_logo_teljes.jpg\",\"contentUrl\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2021\\\/09\\\/cropped-Matusz_logo_teljes.jpg\",\"width\":801,\"height\":338,\"caption\":\"Matusz-Vad Blog\"},\"image\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/MatuszVad\",\"https:\\\/\\\/www.linkedin.com\\\/company\\\/14790524\\\/admin\\\/\",\"https:\\\/\\\/www.facebook.com\\\/GourmetMarketPoweredByMatusz\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#\\\/schema\\\/person\\\/4cdae7d2e14be40387f16888b3fd0318\",\"name\":\"Matusz-Vad\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/711e64b4c034ecdd628472773aaf1bb0b64df42d0004e6d8f8edc9599da76d34?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/711e64b4c034ecdd628472773aaf1bb0b64df42d0004e6d8f8edc9599da76d34?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/711e64b4c034ecdd628472773aaf1bb0b64df42d0004e6d8f8edc9599da76d34?s=96&d=mm&r=g\",\"caption\":\"Matusz-Vad\"},\"description\":\"Partner a sikeres vend\u00e9gl\u00e1t\u00e1sban! 1994 \u00f3ta szolg\u00e1ljuk ki a magyar gasztron\u00f3miai piacot pr\u00e9mium min\u0151s\u00e9g\u0171 alapanyagokkal, kifejezetten vend\u00e9gl\u00e1t\u00f3egys\u00e9gek, hotelek \u00e9s profi s\u00e9fek ig\u00e9nyeire szabva. Az elm\u00falt \u00e9vtizedekben t\u00f6bb mint 10.000 el\u00e9gedett \u00fcgyfel\u00fcnket t\u00e1mogattuk megb\u00edzhat\u00f3 partnerk\u00e9nt.\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/en\\\/author\\\/marketing\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"\u0150zzel \u00e9s te\u00e1val indul az \u00faj Bocuse d\u2019Or szezon! - Matusz-Vad Blog","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/blog.matusz-vad.hu\/en\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\/","og_locale":"en_GB","og_type":"article","og_title":"\u0150zzel \u00e9s te\u00e1val indul az \u00faj Bocuse d\u2019Or szezon!","og_description":"2025 janu\u00e1rj\u00e1ban ism\u00e9t sor ker\u00fcl a vil\u00e1g legrangosabb szak\u00e1csverseny\u00e9nek d\u00f6nt\u0151j\u00e9re. Ahogyan az k\u00e9t\u00e9vente lenni szokott, a h\u00e1zigazda ism\u00e9t Lyon, \u00e9s most m\u00e1r b\u00e1tran nevezhetj\u00fck azt is megszokottnak, hogy a magyar csapat is ott lesz. Id\u00e9n m\u00e1rciusban a norv\u00e9giai Trondheimben rendezt\u00e9k meg a Bocuse d\u2019Or eur\u00f3pai v\u00e1logat\u00f3j\u00e1t, ahol a magyar csapat fantasztikus szerepl\u00e9ssel a hatodik helyen","og_url":"https:\/\/blog.matusz-vad.hu\/en\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\/","og_site_name":"Matusz-Vad Blog","article_publisher":"https:\/\/www.facebook.com\/MatuszVad","article_published_time":"2025-01-14T12:57:57+00:00","article_modified_time":"2025-01-24T09:39:00+00:00","og_image":[{"width":1000,"height":667,"url":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2025\/01\/Bocusedor_Trondheim24_BERRE_HB_286-1.jpg","type":"image\/jpeg"}],"author":"Matusz-Vad","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Matusz-Vad","Estimated reading time":"4 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/blog.matusz-vad.hu\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\/#article","isPartOf":{"@id":"https:\/\/blog.matusz-vad.hu\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\/"},"author":{"name":"Matusz-Vad","@id":"https:\/\/blog.matusz-vad.hu\/#\/schema\/person\/4cdae7d2e14be40387f16888b3fd0318"},"headline":"\u0150zzel \u00e9s te\u00e1val indul az \u00faj Bocuse d\u2019Or szezon!","datePublished":"2025-01-14T12:57:57+00:00","dateModified":"2025-01-24T09:39:00+00:00","mainEntityOfPage":{"@id":"https:\/\/blog.matusz-vad.hu\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\/"},"wordCount":624,"publisher":{"@id":"https:\/\/blog.matusz-vad.hu\/#organization"},"image":{"@id":"https:\/\/blog.matusz-vad.hu\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\/#primaryimage"},"thumbnailUrl":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2025\/01\/Bocusedor_Trondheim24_BERRE_HB_286-1.jpg","keywords":["bocus d'or","gasztron\u00f3mia"],"articleSection":["H\u00edrek"],"inLanguage":"en-GB"},{"@type":"WebPage","@id":"https:\/\/blog.matusz-vad.hu\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\/","url":"https:\/\/blog.matusz-vad.hu\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\/","name":"\u0150zzel \u00e9s te\u00e1val indul az \u00faj Bocuse d\u2019Or szezon! - Matusz-Vad Blog","isPartOf":{"@id":"https:\/\/blog.matusz-vad.hu\/#website"},"primaryImageOfPage":{"@id":"https:\/\/blog.matusz-vad.hu\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\/#primaryimage"},"image":{"@id":"https:\/\/blog.matusz-vad.hu\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\/#primaryimage"},"thumbnailUrl":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2025\/01\/Bocusedor_Trondheim24_BERRE_HB_286-1.jpg","datePublished":"2025-01-14T12:57:57+00:00","dateModified":"2025-01-24T09:39:00+00:00","breadcrumb":{"@id":"https:\/\/blog.matusz-vad.hu\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\/#breadcrumb"},"inLanguage":"en-GB","potentialAction":[{"@type":"ReadAction","target":["https:\/\/blog.matusz-vad.hu\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\/"]}]},{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/blog.matusz-vad.hu\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\/#primaryimage","url":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2025\/01\/Bocusedor_Trondheim24_BERRE_HB_286-1.jpg","contentUrl":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2025\/01\/Bocusedor_Trondheim24_BERRE_HB_286-1.jpg","width":1000,"height":667},{"@type":"BreadcrumbList","@id":"https:\/\/blog.matusz-vad.hu\/ozzel-es-teaval-indul-az-uj-bocuse-dor-szezon\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Kezd\u0151lap","item":"https:\/\/blog.matusz-vad.hu\/"},{"@type":"ListItem","position":2,"name":"\u0150zzel \u00e9s te\u00e1val indul az \u00faj Bocuse d\u2019Or szezon!"}]},{"@type":"WebSite","@id":"https:\/\/blog.matusz-vad.hu\/#website","url":"https:\/\/blog.matusz-vad.hu\/","name":"Matusz-Vad Blog","description":"Inspirational magazine for gastronomy professionals","publisher":{"@id":"https:\/\/blog.matusz-vad.hu\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/blog.matusz-vad.hu\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-GB"},{"@type":"Organization","@id":"https:\/\/blog.matusz-vad.hu\/#organization","name":"Matusz-Vad Blog","url":"https:\/\/blog.matusz-vad.hu\/","logo":{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/blog.matusz-vad.hu\/#\/schema\/logo\/image\/","url":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2021\/09\/cropped-Matusz_logo_teljes.jpg","contentUrl":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2021\/09\/cropped-Matusz_logo_teljes.jpg","width":801,"height":338,"caption":"Matusz-Vad Blog"},"image":{"@id":"https:\/\/blog.matusz-vad.hu\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/MatuszVad","https:\/\/www.linkedin.com\/company\/14790524\/admin\/","https:\/\/www.facebook.com\/GourmetMarketPoweredByMatusz"]},{"@type":"Person","@id":"https:\/\/blog.matusz-vad.hu\/#\/schema\/person\/4cdae7d2e14be40387f16888b3fd0318","name":"Matusz-Vad","image":{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/secure.gravatar.com\/avatar\/711e64b4c034ecdd628472773aaf1bb0b64df42d0004e6d8f8edc9599da76d34?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/711e64b4c034ecdd628472773aaf1bb0b64df42d0004e6d8f8edc9599da76d34?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/711e64b4c034ecdd628472773aaf1bb0b64df42d0004e6d8f8edc9599da76d34?s=96&d=mm&r=g","caption":"Matusz-Vad"},"description":"Partner for successful hospitality! Since 1994, we have been serving the Hungarian gastronomic market with premium quality ingredients, specifically tailored to the needs of catering establishments, hotels and professional chefs. Over the decades we have supported more than 10.000 satisfied customers as a reliable partner.","url":"https:\/\/blog.matusz-vad.hu\/en\/author\/marketing\/"}]}},"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2025\/01\/Bocusedor_Trondheim24_BERRE_HB_286-1.jpg","jetpack-related-posts":[],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/posts\/39351","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/comments?post=39351"}],"version-history":[{"count":3,"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/posts\/39351\/revisions"}],"predecessor-version":[{"id":39365,"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/posts\/39351\/revisions\/39365"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/media\/39354"}],"wp:attachment":[{"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/media?parent=39351"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/categories?post=39351"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.matusz-vad.hu\/en\/wp-json\/wp\/v2\/tags?post=39351"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}