{"id":4567,"date":"2021-06-26T20:12:10","date_gmt":"2021-06-26T19:12:10","guid":{"rendered":"https:\/\/blog.matusz-vad.hu\/?p=4567"},"modified":"2024-12-02T10:31:42","modified_gmt":"2024-12-02T09:31:42","slug":"feherboros-feketekagylo-recept","status":"publish","type":"post","link":"https:\/\/blog.matusz-vad.hu\/en\/feherboros-feketekagylo-recept\/","title":{"rendered":"Black mussels with white wine and garlic and tiger prawns"},"content":{"rendered":"<div class=\"matus-fooldal-1 matus-entity-placement\" id=\"matus-349732268\"><div id=\"matus-3722265108\" style=\"margin-bottom: 30px;\"><a href=\"https:\/\/shop.matusz-vad.hu\/hu\/brand\/12315?utm_source=blog&#038;utm_medium=banner&#038;utm_campaign=heinz_2026_04&#038;ref=blog\" aria-label=\"Matusz-Vad_slider_Heinz_v2\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2.jpg\" alt=\"\"  srcset=\"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2.jpg 1383w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-300x95.jpg 300w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-1024x324.jpg 1024w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-768x243.jpg 768w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-18x6.jpg 18w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-500x158.jpg 500w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-1000x317.jpg 1000w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-800x253.jpg 800w\" sizes=\"(max-width: 1383px) 100vw, 1383px\" width=\"1383\" height=\"438\"   \/><\/a><\/div><\/div>\n<p><strong>Black mussels in white wine are one of the best and simplest starters, so they should be on the menu of any restaurant serving Mediterranean or Italian cuisine! <\/strong><\/p>\n\n\n\n<h3 class=\"cimsor1\"><span class=\"cimsor2\">Ingredients:<\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/shop.matusz-vad.hu\/hu\/product\/fekete_hejas_kagylo\/101379?s=kagyl\u00f3\" target=\"_blank\" rel=\"noreferrer noopener\">black mussel in shell<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/shop.matusz-vad.hu\/hu\/product\/egesz-tigrisrak-16_20-bens\/102929?s=tigrisr\u00e1k\" target=\"_blank\" rel=\"noreferrer noopener\">Tiger crabs <\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/shop.matusz-vad.hu\/hu\/product\/vaj-82-belga\/200108?s=vaj\" target=\"_blank\" rel=\"noreferrer noopener\">vaj <\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/shop.matusz-vad.hu\/hu\/product\/petrezselyem_morzsolt_tasakos_kotanyi\/100604?s=petrezselyem\" target=\"_blank\" rel=\"noreferrer noopener\">parsley <\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/shop.matusz-vad.hu\/hu\/product\/egesz_fokhagyma_darta\/101013\" target=\"_blank\" rel=\"noreferrer noopener\">garlic<\/a><\/li>\n\n\n\n<li>salotta onions<\/li>\n\n\n\n<li>dry white wine<\/li>\n\n\n\n<li>salt<\/li>\n\n\n\n<li>freshly ground pepper<\/li>\n\n\n\n<li>lemon<\/li>\n\n\n\n<li><a href=\"https:\/\/shop.matusz-vad.hu\/hu\/product\/bagett-galiciai-27021-europastry\/197435?s=bagett\">baguette <\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/shop.matusz-vad.hu\/hu\/product\/204751\/204751?s=ol%C3%ADva\" target=\"_blank\" rel=\"noreferrer noopener\">extra virgin olive oil <\/a><\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<h3 class=\"cimsor1\"><span class=\"cimsor2\">Ingredients:<\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Fry chopped shallots and sliced garlic in a little olive oil until translucent. <\/li>\n\n\n\n<li>Add the white wine, and once it has boiled, add the mussels, which have been cleaned beforehand. Add salt, pepper, freshly squeezed lemon juice and chopped parsley.<\/li>\n\n\n\n<li>After 3-4 minutes, add the cold, cubed butter and turn the wine and stock under the shells into a sauce. It's important not to boil the butter anymore, just stir and you'll get a nice silky sauce.<\/li>\n\n\n\n<li>A <a href=\"https:\/\/blog.matusz-vad.hu\/en\/fokhagymas-garnelanyars\/\" target=\"_blank\" rel=\"noreferrer noopener\">cancer<\/a> in the same way, except that you add colour at the beginning with the onion<br>together, and then add the white wine and the other ingredients in the same order.<\/li>\n\n\n\n<li>Serve with freshly baked baguette.<\/li>\n<\/ul>\n\n\n\n<p>A good cot! <\/p>\n<div class=\"matus-fooldal-3 matus-entity-placement\" id=\"matus-1637317236\"><div id=\"matus-219089832\" style=\"margin-bottom: 30px;\"><a href=\"https:\/\/shop.matusz-vad.hu\/hu\/brand\/12315?utm_source=blog&#038;utm_medium=banner&#038;utm_campaign=heinz_2026_04&#038;ref=blog\" aria-label=\"Matusz-Vad_slider_Heinz_v2\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2.jpg\" alt=\"\"  srcset=\"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2.jpg 1383w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-300x95.jpg 300w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-1024x324.jpg 1024w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-768x243.jpg 768w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-18x6.jpg 18w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-500x158.jpg 500w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-1000x317.jpg 1000w, https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/Matusz-Vad_slider_Heinz_v2-800x253.jpg 800w\" sizes=\"(max-width: 1383px) 100vw, 1383px\" width=\"1383\" height=\"438\"   \/><\/a><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>A feh\u00e9rboros feketekagyl\u00f3 az egyik legjobb \u00e9s legegyszer\u0171bb el\u0151\u00e9tel, \u00edgy minden mediterr\u00e1n vagy olasz konyh\u00e1val foglalkoz\u00f3 \u00e9tterem men\u00fcj\u00e9n ott a helye! Hozz\u00e1val\u00f3k: Hozz\u00e1val\u00f3k: J\u00f3 \u00e9t\u00e1gyat!<\/p>","protected":false},"author":14,"featured_media":4569,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[20],"tags":[19],"class_list":["post-4567","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receptek","tag-receptek"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.5 (Yoast SEO v27.5) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Feh\u00e9rboros-fokhagym\u00e1s feketekagyl\u00f3 \u00e9s tigrisr\u00e1k<\/title>\n<meta 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