{"id":25109,"date":"2022-06-30T17:30:00","date_gmt":"2022-06-30T15:30:00","guid":{"rendered":"https:\/\/blog.matusz-vad.hu\/?p=25109"},"modified":"2022-06-27T09:57:52","modified_gmt":"2022-06-27T07:57:52","slug":"kacsa-jo-alapanyag","status":"publish","type":"post","link":"https:\/\/blog.matusz-vad.hu\/sk\/kacsa-jo-alapanyag\/","title":{"rendered":"Ru\u017eov\u00e9 v\u00edno je hitom aj pri v\u00edne a ka\u010dacine"},"content":{"rendered":"
\"\"<\/a><\/div><\/div>

Za\u010dnime t\u00fdm, \u017ee sa dostaneme k podstate. \u010co je to ros\u00e9. V skuto\u010dnosti, \u010di u\u017e hovor\u00edme o v\u00edne alebo ka\u010dac\u00edch prsiach, znamen\u00e1 to presne to ist\u00e9. Je to ozna\u010denie farby, ktor\u00e9 je najbli\u017e\u0161ie k ru\u017eovej, ak to chcete poveda\u0165 po ma\u010farsky, ale nepokr\u00fdva \u00faplne skuto\u010dnos\u0165, preto\u017ee hovor\u00edme o ove\u013ea hlb\u0161\u00edch nuans\u00e1ch. Ak teda na jed\u00e1lnom l\u00edstku uvid\u00edte ka\u010dacie prsia s ru\u017eovkast\u00fdm odtie\u0148om, m\u00f4\u017eete o\u010dak\u00e1va\u0165 \u0161\u0165avnat\u00e9 m\u00e4so s ru\u017eovkast\u00fdm odtie\u0148om vo vn\u00fatri, z vonkaj\u0161ej strany prepe\u010den\u00e9 a chrumkav\u00e9. A ak si k nemu d\u00e1te ru\u017eov\u00e9 v\u00edno, aj to je fajn...<\/strong><\/p>\n

\"\"

Foto: Pixabay<\/p><\/div>\n

Z\u00e1kladn\u00fd materi\u00e1l vych\u00e1dza zo z\u00e1kladn\u00e9ho materi\u00e1lu<\/strong><\/h3>\n

Domov ka\u010dica<\/a>, alebo v s\u00fa\u010dasnosti \u201etov\u00e1rensk\u00e1\u201d ka\u010dica, vodn\u00e1 vt\u00e1\u010dka. Systematicky ide o \u010dlena \u010de\u013eade ka\u010dicovit\u00fdch, ktor\u00fd sa kedysi naz\u00fdval ka\u010dica div\u00e1. Jej farba m\u00f4\u017ee by\u0165 od bielej a\u017e po hnedast\u00fa, v z\u00e1vislosti od toho, \u010di ide o ka\u010dicu chovan\u00fa na farm\u00e1ch, kr\u00ed\u017een\u00fa alebo divok\u00fa. Jej strava, a teda aj odtiene jej m\u00e4sa s\u00fa preto nest\u00e1le.<\/a> Kultivovan\u00e9 druhy sa \u017eivia najm\u00e4 obilninami, \u201edivok\u00e9\u201d druhy t\u00fdm, \u010do im d\u00e1 pr\u00edroda - morsk\u00fdmi riasami, hmyzom, semenami at\u010f. Po tom, \u010do ich \u010dlovek domestikoval asi pred 5000 rokmi, alebo mo\u017eno pred 6000 - \u201eto nikto nedok\u00e1\u017ee poveda\u0165\u201d - ich jeme po celom svete.<\/p>\n

\"\"

Foto: Pixabay<\/p><\/div>\n

Je ist\u00e9, \u017ee u\u017e koncom 19. storo\u010dia sa Uhorsko jeden z najd\u00f4le\u017eitej\u0161\u00edch<\/a> \u201eje pova\u017eovan\u00fd za \u201dhydin\u00e1ra\", najm\u00e4 na vidieku. St\u00e1le sa vyskytuje na farm\u00e1ch, hospod\u00e1rstvach a v dom\u00e1cnostiach. Domestikovan\u00e9 hospod\u00e1rske zvierat\u00e1 ve\u013emi v\u00e1\u017ene<\/a> zohr\u00e1vali \u00falohu pri k\u0155men\u00ed vidieckych rod\u00edn a v\u010faka mnoh\u00fdm kr\u00ed\u017eeniam vzniklo mnoho kr\u00ed\u017eencov. Ke\u010f\u017ee sa okolo jej chovu viedlo mnoho sporov a predpisov, ma\u010farsk\u00e1 ka\u010dica je od roku 2004 chr\u00e1nen\u00fdm dom\u00e1cim zviera\u0165om. Ka\u010dice na\u0161\u0165astie vydr\u017eia z\u00e1\u0165a\u017e. Chov je pomerne jednoduch\u00fd, preto\u017ee ka\u010dice s\u00fa nen\u00e1ro\u010dn\u00e9 zvierat\u00e1. V\u0161etky druhy vy\u017eaduj\u00fa vodu, preto\u017ee voda je ve\u013emi d\u00f4le\u017eit\u00fdm faktorom ich pre\u017eitia. evol\u00facia zam\u00fd\u0161\u013eala, aby to bolo<\/a> ich. Maj\u00fa \u0161t\u00edtkovit\u00fd zob\u00e1k, telo v tvare \u010dlna a pavu\u010dinovit\u00e9 nohy.<\/p>\n

Ka\u010dacie prsia, fil\u00e9 z ka\u010dac\u00edch p\u0155s z najlep\u0161\u00edch zdrojov<\/strong><\/h3>\n

Zlat\u00e9 pravidlo pre v\u0161etky stravovacie podniky znie kvalitn\u00e1 surovina<\/a> n\u00e1kup. Najm\u00e4 pri ka\u010dk\u00e1ch treba dba\u0165 na ich zdroj. Ke\u010f\u017ee sa z nich pripravuj\u00fa ob\u013e\u00faben\u00e9 jedl\u00e1, ako napr\u00edklad ra\u017en\u00e9 ka\u010dacie prsia, je nevyhnutn\u00e1 st\u00e1la kvalita a plynulos\u0165 dod\u00e1vok. MATUS-VAD poskytuje najlep\u0161iu kvalitu aj v tejto oblasti a pon\u00faka svojim partnerom bezpe\u010dn\u00e9 dlhodob\u00e9 rie\u0161enie.<\/p>\n

\"\"

Foto: Pixabay<\/p><\/div>\n

Ka\u010dacie prsia s\u00fa knie\u017eac\u00edm pokrmom<\/strong><\/h3>\n

Aj ke\u010f je jeho v\u00fdroba jednoduch\u00e1, vy\u017eaduje si ve\u013ea pozornosti. Najd\u00f4le\u017eitej\u0161\u00edm faktorom je, \u017ee by sa nikdy nemal prepeka\u0165! Dokonca aj t\u00ed najprofesion\u00e1lnej\u0161\u00ed kuch\u00e1ri sa toho ob\u00e1vaj\u00fa, tak\u017ee pon\u00fakame rie\u0161enie.<\/a> Najprv vezmite panvicu, rozohrejte ju, pridajte do nej trochu tuku (pod\u013ea mo\u017enosti ka\u010dacieho). Dno ka\u010dice opatrne oblo\u017ete, aby mohla pracova\u0165 s vlastn\u00fdm tukom. Sma\u017ete na panvici, k\u00fdm nez\u010derven\u00e1, \u010do znamen\u00e1, \u017ee sa vytvor\u00ed tenk\u00e1, ale st\u00e1la, n\u00e1dhern\u00e1 k\u00f4rka. Potom u\u017e len vlo\u017ete ka\u010dicu do r\u00fary, najjednoduch\u0161ie je to, ak m\u00e1te panvicu (liatinov\u00fa), ktor\u00e1 je do r\u00fary ide\u00e1lna. Ak nie, opatrne ju prelo\u017ete na plech a prikryte. Z z\u00e1kladn\u00e9<\/a> ochutenie je najjednoduch\u0161ie. So\u013e, korenie, bylinky pod\u013ea chuti a samozrejme cesnak.<\/p>\n

\"\"

Foto: Pixabay<\/p><\/div>\n

Pri pe\u010den\u00ed ka\u010d\u00edc ide o delik\u00e1tnu oper\u00e1ciu. Potom ju pomaly varte pri n\u00edzkej teplote 150-160 stup\u0148ov Celzia. D\u013a\u017eka trvania z\u00e1vis\u00ed od ve\u013ekosti, ale mala by trva\u0165 aspo\u0148 hodinu alebo dve. Ak chcete m\u00e4so upiec\u0165 na ra\u017eni\u010di, posta\u010d\u00ed krat\u0161\u00ed \u010das, ale ak ho chcete uvari\u0165 viac prepe\u010den\u00e9, nepreh\u00e1\u0148ajte to. Ob\u010das sa na\u0148 pozrite, pou\u017eite ihlu na m\u00e4so! Ak ho najprv neope\u010diete na panvici, odstr\u00e1\u0148te f\u00f3liu, zv\u00fd\u0161te teplotu na pribli\u017ene 200 stup\u0148ov Celzia a ope\u010dte ho (ugrilujte). Ak zostane pr\u00edli\u0161 dlho, m\u00f4\u017ee sa sta\u0165 to, \u010doho ste sa ob\u00e1vali, \u017ee sa vysu\u0161\u00ed.<\/p>\n

Najd\u00f4le\u017eitej\u0161ia vec po pe\u010den\u00ed je odpo\u010dinok! 15-30 min\u00fat, v z\u00e1vislosti od ve\u013ekosti ka\u010dice. Ke\u010f ka\u010dica pomaly vychladne, vl\u00e1kna sa zmen\u0161ia. V\u010faka tomu si ka\u010dica zachov\u00e1 svoju \u201evlhkos\u0165\u201d, tak\u017ee zostane \u0161\u0165avnat\u00e1.<\/p>\n

\"\"<\/a><\/div><\/div>","protected":false},"excerpt":{"rendered":"

A palackot csak meg kell nyitni, a kacs\u00e1t csak meg kell s\u00fctni. T\u00e9nyleg ennyire egyszer\u0171? El\u00e1ruljuk, hogy nem! #matuszvad<\/p>","protected":false},"author":14,"featured_media":25116,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[1],"tags":[2,10,209,857,858,216,19,859,212,231,15],"class_list":["post-25109","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized-hu","tag-blog","tag-etterem","tag-gasztronomia","tag-kacsa","tag-kacsamell","tag-konyhafonok","tag-receptek","tag-rozekacsa","tag-sefek","tag-szakacs","tag-vendeglatas"],"yoast_head":"\nA roz\u00e9 borban \u00e9s kacs\u00e1ban is men\u0151 - Matusz-Vad Blog Ez nem kacsa<\/title>\n<meta name=\"description\" content=\"Kacsa! A roz\u00e9 borban \u00e9s kacs\u00e1ban is men\u0151. Aranyszab\u00e1ly vend\u00e9gl\u00e1t\u00e1ssal foglalkoz\u00f3 v\u00e1llalkoz\u00e1s sz\u00e1m\u00e1ra, a j\u00f3 min\u0151s\u00e9g\u0171 alapanyag beszerz\u00e9se.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blog.matusz-vad.hu\/sk\/kacsa-jo-alapanyag\/\" \/>\n<meta property=\"og:locale\" content=\"sk_SK\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"A roz\u00e9 borban \u00e9s kacs\u00e1ban is men\u0151\" \/>\n<meta property=\"og:description\" content=\"Kacsa! A roz\u00e9 borban \u00e9s kacs\u00e1ban is men\u0151. Aranyszab\u00e1ly vend\u00e9gl\u00e1t\u00e1ssal foglalkoz\u00f3 v\u00e1llalkoz\u00e1s sz\u00e1m\u00e1ra, a j\u00f3 min\u0151s\u00e9g\u0171 alapanyag beszerz\u00e9se.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/blog.matusz-vad.hu\/sk\/kacsa-jo-alapanyag\/\" \/>\n<meta property=\"og:site_name\" content=\"Matusz-Vad Blog\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/MatuszVad\" \/>\n<meta property=\"article:published_time\" content=\"2022-06-30T15:30:00+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2022\/06\/duck-g32248821e_1920.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"1091\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Matusz-Vad\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Autor\" \/>\n\t<meta name=\"twitter:data1\" content=\"Matusz-Vad\" \/>\n\t<meta name=\"twitter:label2\" content=\"Predpokladan\u00fd \u010das \u010d\u00edtania\" \/>\n\t<meta name=\"twitter:data2\" content=\"5 min\u00fat\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/kacsa-jo-alapanyag\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/kacsa-jo-alapanyag\\\/\"},\"author\":{\"name\":\"Matusz-Vad\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#\\\/schema\\\/person\\\/4cdae7d2e14be40387f16888b3fd0318\"},\"headline\":\"A roz\u00e9 borban \u00e9s kacs\u00e1ban is men\u0151\",\"datePublished\":\"2022-06-30T15:30:00+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/kacsa-jo-alapanyag\\\/\"},\"wordCount\":938,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/kacsa-jo-alapanyag\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2022\\\/06\\\/duck-g32248821e_1920.jpg\",\"keywords\":[\"Blog\",\"\u00c9TTEREM\",\"gasztron\u00f3mia\",\"kacsa\",\"kacsamell\",\"konyhaf\u0151n\u00f6k\",\"Receptek\",\"roz\u00e9kacsa\",\"s\u00e9fek\",\"szak\u00e1cs\",\"vend\u00e9gl\u00e1t\u00e1s\"],\"articleSection\":[\"Uncategorized @hu\"],\"inLanguage\":\"sk-SK\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/kacsa-jo-alapanyag\\\/\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/kacsa-jo-alapanyag\\\/\",\"name\":\"A roz\u00e9 borban \u00e9s kacs\u00e1ban is men\u0151 - Matusz-Vad Blog Ez nem kacsa\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/kacsa-jo-alapanyag\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/kacsa-jo-alapanyag\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2022\\\/06\\\/duck-g32248821e_1920.jpg\",\"datePublished\":\"2022-06-30T15:30:00+00:00\",\"description\":\"Kacsa! A roz\u00e9 borban \u00e9s kacs\u00e1ban is men\u0151. Aranyszab\u00e1ly vend\u00e9gl\u00e1t\u00e1ssal foglalkoz\u00f3 v\u00e1llalkoz\u00e1s sz\u00e1m\u00e1ra, a j\u00f3 min\u0151s\u00e9g\u0171 alapanyag beszerz\u00e9se.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/kacsa-jo-alapanyag\\\/#breadcrumb\"},\"inLanguage\":\"sk-SK\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/blog.matusz-vad.hu\\\/kacsa-jo-alapanyag\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"sk-SK\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/kacsa-jo-alapanyag\\\/#primaryimage\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2022\\\/06\\\/duck-g32248821e_1920.jpg\",\"contentUrl\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2022\\\/06\\\/duck-g32248821e_1920.jpg\",\"width\":1920,\"height\":1091},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/kacsa-jo-alapanyag\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Kezd\u0151lap\",\"item\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"A roz\u00e9 borban \u00e9s kacs\u00e1ban is men\u0151\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#website\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/\",\"name\":\"Matusz-Vad Blog\",\"description\":\"Inspir\u00e1ci\u00f3s magazin a gasztron\u00f3mia szerepl\u0151i r\u00e9sz\u00e9re\",\"publisher\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"sk-SK\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#organization\",\"name\":\"Matusz-Vad Blog\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"sk-SK\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2021\\\/09\\\/cropped-Matusz_logo_teljes.jpg\",\"contentUrl\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/wp-content\\\/uploads\\\/2021\\\/09\\\/cropped-Matusz_logo_teljes.jpg\",\"width\":801,\"height\":338,\"caption\":\"Matusz-Vad Blog\"},\"image\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/MatuszVad\",\"https:\\\/\\\/www.linkedin.com\\\/company\\\/14790524\\\/admin\\\/\",\"https:\\\/\\\/www.facebook.com\\\/GourmetMarketPoweredByMatusz\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#\\\/schema\\\/person\\\/4cdae7d2e14be40387f16888b3fd0318\",\"name\":\"Matusz-Vad\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"sk-SK\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/711e64b4c034ecdd628472773aaf1bb0b64df42d0004e6d8f8edc9599da76d34?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/711e64b4c034ecdd628472773aaf1bb0b64df42d0004e6d8f8edc9599da76d34?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/711e64b4c034ecdd628472773aaf1bb0b64df42d0004e6d8f8edc9599da76d34?s=96&d=mm&r=g\",\"caption\":\"Matusz-Vad\"},\"description\":\"Partner a sikeres vend\u00e9gl\u00e1t\u00e1sban! 1994 \u00f3ta szolg\u00e1ljuk ki a magyar gasztron\u00f3miai piacot pr\u00e9mium min\u0151s\u00e9g\u0171 alapanyagokkal, kifejezetten vend\u00e9gl\u00e1t\u00f3egys\u00e9gek, hotelek \u00e9s profi s\u00e9fek ig\u00e9nyeire szabva. Az elm\u00falt \u00e9vtizedekben t\u00f6bb mint 10.000 el\u00e9gedett \u00fcgyfel\u00fcnket t\u00e1mogattuk megb\u00edzhat\u00f3 partnerk\u00e9nt.\",\"url\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/sk\\\/author\\\/marketing\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"A roz\u00e9 borban \u00e9s kacs\u00e1ban is men\u0151 - Matusz-Vad Blog Ez nem kacsa","description":"Kacsa! A roz\u00e9 borban \u00e9s kacs\u00e1ban is men\u0151. Aranyszab\u00e1ly vend\u00e9gl\u00e1t\u00e1ssal foglalkoz\u00f3 v\u00e1llalkoz\u00e1s sz\u00e1m\u00e1ra, a j\u00f3 min\u0151s\u00e9g\u0171 alapanyag beszerz\u00e9se.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/blog.matusz-vad.hu\/sk\/kacsa-jo-alapanyag\/","og_locale":"sk_SK","og_type":"article","og_title":"A roz\u00e9 borban \u00e9s kacs\u00e1ban is men\u0151","og_description":"Kacsa! A roz\u00e9 borban \u00e9s kacs\u00e1ban is men\u0151. Aranyszab\u00e1ly vend\u00e9gl\u00e1t\u00e1ssal foglalkoz\u00f3 v\u00e1llalkoz\u00e1s sz\u00e1m\u00e1ra, a j\u00f3 min\u0151s\u00e9g\u0171 alapanyag beszerz\u00e9se.","og_url":"https:\/\/blog.matusz-vad.hu\/sk\/kacsa-jo-alapanyag\/","og_site_name":"Matusz-Vad Blog","article_publisher":"https:\/\/www.facebook.com\/MatuszVad","article_published_time":"2022-06-30T15:30:00+00:00","og_image":[{"width":1920,"height":1091,"url":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2022\/06\/duck-g32248821e_1920.jpg","type":"image\/jpeg"}],"author":"Matusz-Vad","twitter_card":"summary_large_image","twitter_misc":{"Autor":"Matusz-Vad","Predpokladan\u00fd \u010das \u010d\u00edtania":"5 min\u00fat"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/blog.matusz-vad.hu\/kacsa-jo-alapanyag\/#article","isPartOf":{"@id":"https:\/\/blog.matusz-vad.hu\/kacsa-jo-alapanyag\/"},"author":{"name":"Matusz-Vad","@id":"https:\/\/blog.matusz-vad.hu\/#\/schema\/person\/4cdae7d2e14be40387f16888b3fd0318"},"headline":"A roz\u00e9 borban \u00e9s kacs\u00e1ban is men\u0151","datePublished":"2022-06-30T15:30:00+00:00","mainEntityOfPage":{"@id":"https:\/\/blog.matusz-vad.hu\/kacsa-jo-alapanyag\/"},"wordCount":938,"commentCount":0,"publisher":{"@id":"https:\/\/blog.matusz-vad.hu\/#organization"},"image":{"@id":"https:\/\/blog.matusz-vad.hu\/kacsa-jo-alapanyag\/#primaryimage"},"thumbnailUrl":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2022\/06\/duck-g32248821e_1920.jpg","keywords":["Blog","\u00c9TTEREM","gasztron\u00f3mia","kacsa","kacsamell","konyhaf\u0151n\u00f6k","Receptek","roz\u00e9kacsa","s\u00e9fek","szak\u00e1cs","vend\u00e9gl\u00e1t\u00e1s"],"articleSection":["Uncategorized @hu"],"inLanguage":"sk-SK"},{"@type":"WebPage","@id":"https:\/\/blog.matusz-vad.hu\/kacsa-jo-alapanyag\/","url":"https:\/\/blog.matusz-vad.hu\/kacsa-jo-alapanyag\/","name":"A roz\u00e9 borban \u00e9s kacs\u00e1ban is men\u0151 - Matusz-Vad Blog Ez nem kacsa","isPartOf":{"@id":"https:\/\/blog.matusz-vad.hu\/#website"},"primaryImageOfPage":{"@id":"https:\/\/blog.matusz-vad.hu\/kacsa-jo-alapanyag\/#primaryimage"},"image":{"@id":"https:\/\/blog.matusz-vad.hu\/kacsa-jo-alapanyag\/#primaryimage"},"thumbnailUrl":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2022\/06\/duck-g32248821e_1920.jpg","datePublished":"2022-06-30T15:30:00+00:00","description":"Kacsa! A roz\u00e9 borban \u00e9s kacs\u00e1ban is men\u0151. Aranyszab\u00e1ly vend\u00e9gl\u00e1t\u00e1ssal foglalkoz\u00f3 v\u00e1llalkoz\u00e1s sz\u00e1m\u00e1ra, a j\u00f3 min\u0151s\u00e9g\u0171 alapanyag beszerz\u00e9se.","breadcrumb":{"@id":"https:\/\/blog.matusz-vad.hu\/kacsa-jo-alapanyag\/#breadcrumb"},"inLanguage":"sk-SK","potentialAction":[{"@type":"ReadAction","target":["https:\/\/blog.matusz-vad.hu\/kacsa-jo-alapanyag\/"]}]},{"@type":"ImageObject","inLanguage":"sk-SK","@id":"https:\/\/blog.matusz-vad.hu\/kacsa-jo-alapanyag\/#primaryimage","url":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2022\/06\/duck-g32248821e_1920.jpg","contentUrl":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2022\/06\/duck-g32248821e_1920.jpg","width":1920,"height":1091},{"@type":"BreadcrumbList","@id":"https:\/\/blog.matusz-vad.hu\/kacsa-jo-alapanyag\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Kezd\u0151lap","item":"https:\/\/blog.matusz-vad.hu\/"},{"@type":"ListItem","position":2,"name":"A roz\u00e9 borban \u00e9s kacs\u00e1ban is men\u0151"}]},{"@type":"WebSite","@id":"https:\/\/blog.matusz-vad.hu\/#website","url":"https:\/\/blog.matusz-vad.hu\/","name":"Matusz-Vad Blog","description":"In\u0161pirat\u00edvny \u010dasopis pre profesion\u00e1lov v oblasti gastron\u00f3mie","publisher":{"@id":"https:\/\/blog.matusz-vad.hu\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/blog.matusz-vad.hu\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"sk-SK"},{"@type":"Organization","@id":"https:\/\/blog.matusz-vad.hu\/#organization","name":"Matusz-Vad Blog","url":"https:\/\/blog.matusz-vad.hu\/","logo":{"@type":"ImageObject","inLanguage":"sk-SK","@id":"https:\/\/blog.matusz-vad.hu\/#\/schema\/logo\/image\/","url":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2021\/09\/cropped-Matusz_logo_teljes.jpg","contentUrl":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2021\/09\/cropped-Matusz_logo_teljes.jpg","width":801,"height":338,"caption":"Matusz-Vad Blog"},"image":{"@id":"https:\/\/blog.matusz-vad.hu\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/MatuszVad","https:\/\/www.linkedin.com\/company\/14790524\/admin\/","https:\/\/www.facebook.com\/GourmetMarketPoweredByMatusz"]},{"@type":"Person","@id":"https:\/\/blog.matusz-vad.hu\/#\/schema\/person\/4cdae7d2e14be40387f16888b3fd0318","name":"Matusz-Vad","image":{"@type":"ImageObject","inLanguage":"sk-SK","@id":"https:\/\/secure.gravatar.com\/avatar\/711e64b4c034ecdd628472773aaf1bb0b64df42d0004e6d8f8edc9599da76d34?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/711e64b4c034ecdd628472773aaf1bb0b64df42d0004e6d8f8edc9599da76d34?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/711e64b4c034ecdd628472773aaf1bb0b64df42d0004e6d8f8edc9599da76d34?s=96&d=mm&r=g","caption":"Matusz-Vad"},"description":"Partner pre \u00faspe\u0161n\u00e9 pohostinstvo! Od roku 1994 pon\u00fakame na ma\u010farskom gastronomickom trhu suroviny prvotriednej kvality, ktor\u00e9 s\u00fa \u0161peci\u00e1lne prisp\u00f4soben\u00e9 potreb\u00e1m gastronomick\u00fdch zariaden\u00ed, hotelov a profesion\u00e1lnych kuch\u00e1rov. V priebehu desa\u0165ro\u010d\u00ed sme ako spo\u013eahliv\u00fd partner podporili viac ako 10 000 spokojn\u00fdch z\u00e1kazn\u00edkov.","url":"https:\/\/blog.matusz-vad.hu\/sk\/author\/marketing\/"}]}},"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/blog.matusz-vad.hu\/wp-content\/uploads\/2022\/06\/duck-g32248821e_1920.jpg","jetpack-related-posts":[],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/blog.matusz-vad.hu\/sk\/wp-json\/wp\/v2\/posts\/25109","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blog.matusz-vad.hu\/sk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.matusz-vad.hu\/sk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.matusz-vad.hu\/sk\/wp-json\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.matusz-vad.hu\/sk\/wp-json\/wp\/v2\/comments?post=25109"}],"version-history":[{"count":14,"href":"https:\/\/blog.matusz-vad.hu\/sk\/wp-json\/wp\/v2\/posts\/25109\/revisions"}],"predecessor-version":[{"id":25278,"href":"https:\/\/blog.matusz-vad.hu\/sk\/wp-json\/wp\/v2\/posts\/25109\/revisions\/25278"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blog.matusz-vad.hu\/sk\/wp-json\/wp\/v2\/media\/25116"}],"wp:attachment":[{"href":"https:\/\/blog.matusz-vad.hu\/sk\/wp-json\/wp\/v2\/media?parent=25109"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.matusz-vad.hu\/sk\/wp-json\/wp\/v2\/categories?post=25109"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.matusz-vad.hu\/sk\/wp-json\/wp\/v2\/tags?post=25109"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}