{"id":26365,"date":"2022-07-09T09:30:00","date_gmt":"2022-07-09T07:30:00","guid":{"rendered":"https:\/\/blog.matusz-vad.hu\/?p=26365"},"modified":"2022-07-09T21:09:28","modified_gmt":"2022-07-09T19:09:28","slug":"kedvesem-etterem-balatonlelle","status":"publish","type":"post","link":"https:\/\/blog.matusz-vad.hu\/sk\/kedvesem-etterem-balatonlelle\/","title":{"rendered":"Bistro My Darling - miesto, ktor\u00e9 bude za chv\u00ed\u013eu mil\u00e1\u010dikom v\u0161etk\u00fdch"},"content":{"rendered":"
\"\"<\/a><\/div><\/div>\n

Napriek pand\u00e9mii posledn\u00fdch dvoch rokov sa mnoh\u00e9 miesta dr\u017eia ako prikovan\u00e9. Jedn\u00fdm z nich je bistro Kedvesem v Balatonlelle, ktor\u00e9 pon\u00faka z roka na rok zauj\u00edmavej\u0161ie menu, chutnej\u0161ie kol\u00e1\u010de a ve\u013ekolepej\u0161\u00ed v\u00fdh\u013ead.<\/strong><\/p>\n\n\n\n

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Foto: m\u00f4j mil\u00e1\u010dik<\/figcaption><\/figure>\n\n\n\n

Balatonlelle bude ma\u0165 v\u017edy osobitn\u00e9 miesto v mojom srdci, preto\u017ee som cel\u00e9 detstvo tr\u00e1vil let\u00e1 v na\u0161om rekrea\u010dnom stredisku na R\u00e1k\u00f3cziho ulici alebo v t\u00e1bore o nieko\u013eko ul\u00edc \u010falej. Teraz, po mnoh\u00fdch rokoch, je \u00fa\u017easn\u00e9 vidie\u0165, ko\u013eko sa toho tu zmenilo, a predsa je v\u0161etko akosi rovnak\u00e9. Novopostaven\u00e9 byty vyr\u00e1stli ako huby po da\u017edi, zatia\u013e \u010do lek\u00e1re\u0148 oproti cez ko\u013eaje vyzer\u00e1 presne tak, ako ke\u010f som mal \u0161es\u0165 rokov a st\u00e1l s mamou v rade na n\u00e1plasti na krv\u00e1caj\u00face koleno.<\/p>\n\n\n\n

Pred nieko\u013ek\u00fdmi t\u00fd\u017ed\u0148ami sme sa s priate\u013eom rozhodli str\u00e1vi\u0165 tu pred\u013a\u017een\u00fd v\u00edkend. Ke\u010f som h\u013eadala re\u0161taur\u00e1cie v okol\u00ed a na\u0161la som re\u0161taur\u00e1ciu Dearest, ktor\u00fa n\u00e1m miestni obyvatelia ve\u013emi odpor\u00fa\u010dali, vybrali sme sa tam jeden ve\u010der. Svoje rozhodnutie sme neo\u013eutovali, preto\u017ee sme mali fantastick\u00fa ve\u010deru na terase. Hovor\u00ed sa, \u017ee n\u00e1hody neexistuj\u00fa, tak\u017ee ma neprekvapilo, ke\u010f som sa o nieko\u013eko dn\u00ed nesk\u00f4r dozvedel, \u017ee ich dod\u00e1vate\u013eom je Matusz-Vad, a tak som vyu\u017eil pr\u00edle\u017eitos\u0165 nap\u00edsa\u0165 o nich, ke\u010f\u017ee s\u00fa jednou z najnav\u0161tevovanej\u0161\u00edch re\u0161taur\u00e1ci\u00ed v okol\u00ed.<\/p>\n\n\n\n

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Foto: m\u00f4j mil\u00e1\u010dik <\/figcaption><\/figure>\n\n\n\n

Svoje br\u00e1ny otvorili pre host\u00ed v roku 2009 na pamiatku babi\u010dky majite\u013ea Csabu Nagya, ktor\u00e1 v\u017edy s ve\u013ekou l\u00e1skou piekla a varila pre vn\u00fa\u010dat\u00e1. Kedvesem je skuto\u010dn\u00fd rodinn\u00fd podnik, v ktorom okrem in\u00fdch pom\u00e1haj\u00fa aj Csabova man\u017eelka a za\u0165. Umeniu stravovania sa nau\u010dili ako samoukovia, ale mo\u017eno pr\u00e1ve preto si dok\u00e1zala zachova\u0165 svoju atmosf\u00e9ru a mnoh\u00ed ju maj\u00fa radi.<\/p>\n\n\n\n

Trend a trad\u00edcia na jednom mieste<\/h3>\n\n\n\n

\u0160\u00e9fkuch\u00e1r Bal\u00e1zs D\u00f6m\u00f6k vo svojom menu mie\u0161a chute Klasick\u00e9 jedl\u00e1 ma\u010farskej kuchyne<\/a> s ob\u013e\u00faben\u00fdmi medzin\u00e1rodn\u00fdmi jedlami, ktor\u00e9 s\u00fa e\u0161te zauj\u00edmavej\u0161ie v\u010faka kreat\u00edvnym pr\u00edloh\u00e1m a farebnej prezent\u00e1cii. Popri babi\u010dkinom v\u00fdvare je ve\u013emi ob\u013e\u00faben\u00fd chrumkav\u00fd ka\u010dacie stehno<\/a> s jablkov\u00fdm pyr\u00e9 z \u010derven\u00e9ho v\u00edna, ale veg\u00e1nske jedl\u00e1, ako aj hov\u00e4dz\u00ed burger Angus a tatar\u00e1k z lososa s avok\u00e1dom<\/a> m\u00f4\u017eu dobre ladi\u0165.<\/p>\n\n\n\n

Helga Perlaki, ktor\u00e1 \u00faspe\u0161ne zlo\u017eila sk\u00fa\u0161ky v M\u00f3nis\u00fcti, je zodpovedn\u00e1 za dezertn\u00fd front. Helga ka\u017ed\u00fd de\u0148 vo ve\u013ekolepej cukr\u00e1rni re\u0161taur\u00e1cie \u010derstvo miesi cesto, \u0161\u013eah\u00e1 penu a rozp\u00fa\u0161\u0165a \u010dokol\u00e1du. Od kr\u00e9mov\u00e9ho za\u010diatku sa dr\u017e\u00ed na prvom mieste v najob\u013e\u00fabenej\u0161\u00edch z\u00e1kuskoch. Nie je to pre m\u0148a \u017eiadne prekvapenie, preto\u017ee m\u00e1 neuverite\u013ene \u013eahk\u00fa n\u00e1pl\u0148, pri\u010dom jej \u201cklob\u00fak\u201d dokonale chrumk\u00e1 pod bleskom. V ponuke s\u00fa aj \u010fal\u0161ie poch\u00fa\u0165ky, napr\u00edklad franc\u00fazsky mille feuille alebo talianska panna cotta, n\u00e1dhern\u00fd dezert v poh\u00e1ri.<\/p>\n\n\n\n

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Foto: Anna Szekeres<\/figcaption><\/figure>\n\n\n\n

S\u00fa ve\u013emi hrd\u00ed na to, \u017ee ani v tieni pand\u00e9mie a infl\u00e1cie nezn\u00ed\u017eili kvalitu. V tak\u00fdchto neist\u00fdch \u010dasoch je pre nich obzvl\u00e1\u0161\u0165 d\u00f4le\u017eit\u00e9 ma\u0165 spo\u013eahliv\u00fd zdroj surov\u00edn, preto okrem spolo\u010dnosti Matusz-Vad ve\u013ek\u00e9 percento ich dod\u00e1vate\u013eov tvoria miestni v\u00fdrobcovia. Niektor\u00ed dod\u00e1vaj\u00fa ovocie a zeleninu, in\u00ed d\u017eem.<\/p>\n\n\n\n

My Darling je miesto, kde sa dobre bavia nielen hostia, ale aj zamestnanci<\/strong><\/h3>\n\n\n\n

Ke\u010f sa ich op\u00fdtam, pre\u010do si myslia, \u017ee bistro Kedvesemem je v\u00fdnimo\u010dn\u00e9, hne\u010f spomen\u00fa z\u00e1\u017eitok pre host\u00ed a dobr\u00e9 vz\u0165ahy so zamestnancami. S\u00fa\u010das\u0165ou konceptu rezerv\u00e1cie je, \u017ee len polovica priestoru re\u0161taur\u00e1cie je k dispoz\u00edcii na rezerv\u00e1ciu. Nechc\u00fa, aby sa okoloid\u00faca rodina nemohla dosta\u0165 dovn\u00fatra alebo aby musela na st\u00f4l \u010daka\u0165 nieko\u013eko dn\u00ed. A na terase aj vo vn\u00fatri sa nach\u00e1dza detsk\u00fd k\u00fatik. Je to d\u00f4le\u017eit\u00e9 nielen preto, aby sa tu mohli zabavi\u0165 najmen\u0161\u00ed, ale aj preto, aby sa dospel\u00ed mohli na nieko\u013eko hod\u00edn uvo\u013enene najes\u0165.<\/p>\n\n\n\n

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Foto: Anna Szekeres<\/figcaption><\/figure>\n\n\n\n

Od za\u010diatku sez\u00f3ny m\u00e9di\u00e1 neust\u00e1le informuj\u00fa o obrovskom nedostatok pracovn\u00fdch s\u00edl<\/a>, ale moja drah\u00e1 tomu nemusela \u010deli\u0165. Ke\u010f\u017ee s\u00fa otvoren\u00e9 celoro\u010dne, je tu dobre zabehnut\u00e9 jadro a v\u00e4\u010d\u0161ina zamestnancov, ktor\u00ed prich\u00e1dzaj\u00fa na sez\u00f3nu, sa vracia. Ako hovoria, v\u0161etk\u00fdch svojich zamestnancov, od pomocnice a\u017e po riadite\u013ea, nevn\u00edmaj\u00fa ako zamestnancov, ale ako kolegov, a atmosf\u00e9ra je ve\u013emi podobn\u00e1.<\/p>\n\n\n\n

Meniaca sa z\u00e1kazn\u00edcka z\u00e1klad\u0148a, ale nezmenen\u00e1 spotreba<\/strong><\/h3>\n\n\n\n

Zatia\u013e \u010do pred piatimi rokmi tvorili nemeck\u00ed hostia jednozna\u010dne v\u00e4\u010d\u0161inu ich n\u00e1v\u0161tevnosti, teraz hl\u00e1sia ma\u010farsk\u00fa pr\u00edtomnos\u0165 80%. Prekvapuj\u00faco, napriek rekordnej infl\u00e1cii, ich sk\u00fasenosti ukazuj\u00fa, \u017ee to nem\u00e1 vplyv na spotrebite\u013esk\u00e9 n\u00e1vyky, hoci sa sna\u017eia nastavi\u0165 ceny tak, aby umo\u017enili n\u00e1v\u0161tevu priemernej rodine. Okrem ceny venuj\u00fa osobitn\u00fa pozornos\u0165 stravovaniu pre v\u00e4\u010d\u0161inu di\u00e9t, od paleo a\u017e po veg\u00e1nsku, tak\u017ee nikto zaru\u010dene neod\u00edde hladn\u00fd.<\/p>\n\n\n\n

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Foto: m\u00f4j mil\u00e1\u010dik<\/figcaption><\/figure>\n\n\n\n

Balaton v zime a v lete<\/strong><\/h3>\n\n\n\n

Vzh\u013eadom na ich umiestnenie v Lelle je pre nich letn\u00e1 sez\u00f3na jednozna\u010dne najd\u00f4le\u017eitej\u0161ia, ale radi by dok\u00e1zali, \u017ee Balaton je v\u017edy vzru\u0161uj\u00facou destin\u00e1ciou! V\u010faka mno\u017estvu apartm\u00e1nov v tejto oblasti sa za\u010d\u00edna rozv\u00edja\u0165 mimosez\u00f3nna v\u00edkendov\u00e1 turistika. To je d\u00f4le\u017eit\u00e9 najm\u00e4 pre bistro Kedvesem a \u010fal\u0161\u00edch podobn\u00fdch prev\u00e1dzkovate\u013eov, ktor\u00ed s\u00fa otvoren\u00ed po cel\u00fd rok, preto nadviazali spolupr\u00e1cu s miestnymi podnikmi. Ich cie\u013eom je zatrakt\u00edvni\u0165 oblas\u0165 pre turistov prostredn\u00edctvom podujat\u00ed, gastron\u00f3mie, hudby a tanca. Patr\u00ed medzi ne jarn\u00fd festival Kishegy Cakes and Bites, jesenn\u00fd festival Murci a zimn\u00fd gastronomick\u00fd karneval Lelle, na ktorom sa po\u010das jedn\u00e9ho d\u0148a stret\u00e1vaj\u00fa re\u0161taur\u00e1cie, pek\u00e1rne a vin\u00e1rstva, aby v uvo\u013enenej atmosf\u00e9re predstavili gastron\u00f3miu tejto oblasti.<\/p>\n\n\n\n

\"\"
Foto: Anna Szekeres<\/figcaption><\/figure>\n\n\n\n

Ak ma budete po\u010d\u00fava\u0165, nebudete \u010daka\u0165 do bud\u00faceho leta, dokonca ani do bud\u00faceho t\u00fd\u017ed\u0148a, aby ste si rezervovali st\u00f4l v mojom Darling!#<\/p>\n\n\n\n

Adresa: 8638 Balatonlelle, promen\u00e1da pri m\u00f3le<\/p>\n

\"\"<\/a><\/div><\/div>","protected":false},"excerpt":{"rendered":"

Bistro Kedvesem je jedn\u00fdm z klenotov Balatonlelle, ktor\u00fd na svojich host\u00ed \u010dak\u00e1 od roku 2009 s pestrou ponukou a v\u017edy usmievavou obsluhou. <\/p>","protected":false},"author":63,"featured_media":26412,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[5,1],"tags":[921,920],"class_list":["post-26365","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ettermek","category-uncategorized-hu","tag-balatonlelle","tag-kedvesem-bisztro"],"yoast_head":"\nKedvesem bisztr\u00f3 \u2013 a hely, ami egy perc alatt lesz mindenki kedvese<\/title>\n<meta name=\"description\" content=\"A Kedvesem bisztr\u00f3 Balatonlelle egyik \u00e9kk\u00f6ve, mely 2009 \u00f3ta v\u00e1rja vend\u00e9geit v\u00e1ltozatos k\u00edn\u00e1lattal \u00e9s mindig mosolyg\u00f3s kiszolg\u00e1l\u00e1ssal.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blog.matusz-vad.hu\/sk\/kedvesem-etterem-balatonlelle\/\" \/>\n<meta property=\"og:locale\" content=\"sk_SK\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kedvesem bisztr\u00f3 \u2013 a hely, ami egy perc alatt lesz mindenki kedvese\" \/>\n<meta property=\"og:description\" content=\"A Kedvesem bisztr\u00f3 Balatonlelle egyik \u00e9kk\u00f6ve, mely 2009 \u00f3ta v\u00e1rja vend\u00e9geit v\u00e1ltozatos k\u00edn\u00e1lattal \u00e9s mindig mosolyg\u00f3s kiszolg\u00e1l\u00e1ssal.\" \/>\n<meta property=\"og:url\" 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\u010das \u010d\u00edtania\" \/>\n\t<meta name=\"twitter:data2\" content=\"6 min\u00fat\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/kedvesem-etterem-balatonlelle\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/kedvesem-etterem-balatonlelle\\\/\"},\"author\":{\"name\":\"bagia\",\"@id\":\"https:\\\/\\\/blog.matusz-vad.hu\\\/#\\\/schema\\\/person\\\/2219770a49d24bea14c955e27bcc4d28\"},\"headline\":\"Kedvesem bisztr\u00f3 \u2013 a hely, ami egy perc alatt lesz mindenki 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