Essencia and Salt are also included in the guide for the first time, bringing the total number of Michelin stars in Budapest to seven. Restaurant works - Michelin Hungária Kft.
“Both restaurants are wonderful examples of Budapest's dynamic restaurant scene. They offer not only excellent dishes, but also something extra, while respecting the traditions of Hungarian cuisine.”
- praised the two restaurants Gwendal Poullennec, International Director of the Michelin Guide.
What is the secret to a Michelin star?
From Essencia restaurant Tiago and Eva Sabarigo will lead: Chef Tiago was born in Portugal, while his wife Éva was born in Hungary. Stylish and familiar at the same time Restaurant menu combines the exuberant celebration of both cultures.
A Salt Budapest Szilárd Tóth chef-owners idea. The cleverly designed and creative menu uses a variety of techniques, such as fermentation and pickling. Thanks to the chef-owner's commitment to sustainable gastronomy, the Restaurant is also green.
Six new Budapest restaurants on the Michelin Plate
The Michelin Guide critics have six new with restaurant have also been added to the recommended Michelin Plate list of places. These include Oops! Bistro with many regulars; the Felix, which combines sophisticated cooking techniques and striking architectural elements; the Stand25 Bistro (little brother of the Stand), which has been added to the list again with a new location; the elegant Spago by Wolfgang Puck, where everyone dresses up; the Rumour, where the creative menu is served at an open counter around the kitchen; and the elegantly modern Pastel, where you can watch the chefs at work in the most modern kitchen," the statement says.
Congratulations to the new Michelin Star and Michelin Plate award winners for their outstanding work, most of whom have been Matusz-Vad Zrt. and to whom we regularly deliver premium meats and other premium foods!
Source: MTI
Photo by Essencia/ facebook, Salt/facebook
