{ "version": "20240116", "show_thumbnails": false, "show_date": true, "show_context": true, "layout": "grid", "headline": "S\u00favisiace", "items": [ { "id": 34514, "url": "https:\/\/blog.matusz-vad.hu\/sk\/serrano-sonka-kulonleges\/", "url_meta": { "origin": 26502, "position": 0 }, "title": "Serrano – a vil\u00e1gver\u0151 sonkak\u00fcl\u00f6nlegess\u00e9g", "author": "Matusz-Vad", "date": "30 janu\u00e1ra, 2023", "format": false, "excerpt": "A h\u00fasev\u0151k t\u00f6bbnyire egyet\u00e9rtenek abban, hogy a sonka igazi \u00edzorgia. A legjobbak k\u00f6z\u00f6tt ott van a spanyol virtus, vagyis az els\u0151rend\u0171 a Serrano. Most t\u00f6bbet is megtudhatsz r\u00f3la.", "rel": "", "context": "V "Alapanyagok \u00e9s \u00f6tletek"", "block_context": { "text": "Alapanyagok \u00e9s \u00f6tletek", "link": "https:\/\/blog.matusz-vad.hu\/sk\/category\/alapanyagok\/" }, "img": { "alt_text": "serrano", "src": "https:\/\/i0.wp.com\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/slice-of-bread-seasoned-with-serrano-ham-2022-12-16-12-02-47-utc-scaled.jpg?resize=350%2C200&ssl=1", "width": 350, "height": 200, "srcset": "https:\/\/i0.wp.com\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/slice-of-bread-seasoned-with-serrano-ham-2022-12-16-12-02-47-utc-scaled.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/slice-of-bread-seasoned-with-serrano-ham-2022-12-16-12-02-47-utc-scaled.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/slice-of-bread-seasoned-with-serrano-ham-2022-12-16-12-02-47-utc-scaled.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/slice-of-bread-seasoned-with-serrano-ham-2022-12-16-12-02-47-utc-scaled.jpg?resize=1050%2C600&ssl=1 3x, https:\/\/i0.wp.com\/blog.matusz-vad.hu\/wp-content\/uploads\/2023\/01\/slice-of-bread-seasoned-with-serrano-ham-2022-12-16-12-02-47-utc-scaled.jpg?resize=1400%2C800&ssl=1 4x" }, "classes": [] }, { "id": 10203, "url": "https:\/\/blog.matusz-vad.hu\/sk\/sertesszuz-rozera-sutve-zellerkemmel-csicsokaval\/", "url_meta": { "origin": 26502, "position": 1 }, "title": "Sert\u00e9ssz\u0171z – roz\u00e9ra s\u00fctve, zellerk\u00e9mmel, csics\u00f3k\u00e1val", "author": "Matusz-Vad", "date": "13 janu\u00e1ra, 2022", "format": false, "excerpt": "Egy hagyom\u00e1nyos alapanyagb\u00f3l is lehet megh\u00f6kkent\u0151 \u00edzeket el\u0151var\u00e1zsolni, amit m\u00e9g megbolond\u00edthatunk izgalmas k\u00f6rettel is. \u00cdgy tessz\u00fck ezt most Hozz\u00e1val\u00f3k: 1 db sert\u00e9ssz\u0171z 2 fej v\u00f6r\u00f6shagyma 1 nagy fej zeller 3 db csics\u00f3ka 10 dkg vaj s\u00f3, bors, kardomon, csillag\u00e1nizs, szegf\u0171bors, https:\/\/www.youtube.com\/watch?v=9O22WCqLTUw Sz\u0171z elk\u00e9sz\u00edt\u00e9se Kev\u00e9s \u00e1llati zsirad\u00e9kon felhev\u00edtett tepsiben, n\u00e9h\u00e1ny perc\u2026", "rel": "", "context": "V "Receptek"", "block_context": { "text": "Receptek", "link": "https:\/\/blog.matusz-vad.hu\/sk\/category\/receptek\/" }, "img": { "alt_text": "", "src": "https:\/\/i0.wp.com\/blog.matusz-vad.hu\/wp-content\/uploads\/2022\/01\/T016C138_210927_DJ0B.00_04_10_35.Still001-scaled.jpg?resize=350%2C200&ssl=1", "width": 350, "height": 200, "srcset": "https:\/\/i0.wp.com\/blog.matusz-vad.hu\/wp-content\/uploads\/2022\/01\/T016C138_210927_DJ0B.00_04_10_35.Still001-scaled.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/blog.matusz-vad.hu\/wp-content\/uploads\/2022\/01\/T016C138_210927_DJ0B.00_04_10_35.Still001-scaled.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/blog.matusz-vad.hu\/wp-content\/uploads\/2022\/01\/T016C138_210927_DJ0B.00_04_10_35.Still001-scaled.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/blog.matusz-vad.hu\/wp-content\/uploads\/2022\/01\/T016C138_210927_DJ0B.00_04_10_35.Still001-scaled.jpg?resize=1050%2C600&ssl=1 3x, https:\/\/i0.wp.com\/blog.matusz-vad.hu\/wp-content\/uploads\/2022\/01\/T016C138_210927_DJ0B.00_04_10_35.Still001-scaled.jpg?resize=1400%2C800&ssl=1 4x" }, "classes": [] }, { "id": 10104, "url": "https:\/\/blog.matusz-vad.hu\/sk\/iberico-spanyol-sertes-negylabon-jaro-olajfa-disznofajta\/", "url_meta": { "origin": 26502, "position": 2 }, "title": "K\u00f3stolt m\u00e1r n\u00e9gyl\u00e1bon j\u00e1r\u00f3 olajf\u00e1t?", "author": "Matusz-Vad", "date": "10 janu\u00e1ra, 2022", "format": false, "excerpt": "Az iberico a sert\u00e9sek k\u00f6z\u00f6tt a legkiemelked\u0151bb h\u00fasmin\u0151s\u00e9g\u0171 j\u00f3sz\u00e1g, amelynek teny\u00e9szt\u00e9se, tart\u00e1sa, t\u00e1pl\u00e1l\u00e1sa \u00e9s v\u00e1g\u00e1sa is k\u00fcl\u00f6nleges krit\u00e9riumoknak tesz eleget. Igazi h\u00edress\u00e9g a gasztron\u00f3mi\u00e1ban, a bel\u0151le k\u00e9sz\u00edtett a sz\u00e1razon \u00e9rlelt Jamon Iberico de Bellato sonka, mely hasonl\u00f3an a Serrano sonk\u00e1hoz, a spanyolok b\u00fcszkes\u00e9ge. E k\u00e9t sonka k\u00f6z\u00f6tt a k\u00fcl\u00f6nbs\u00e9g, hogy\u2026", "rel": "", "context": "V "Alapanyagok \u00e9s \u00f6tletek"", "block_context": { "text": "Alapanyagok \u00e9s \u00f6tletek", "link": "https:\/\/blog.matusz-vad.hu\/sk\/category\/alapanyagok\/" }, "img": { "alt_text": "", "src": "https:\/\/i0.wp.com\/blog.matusz-vad.hu\/wp-content\/uploads\/2022\/01\/iberico-sacreto.jpg?resize=350%2C200&ssl=1", "width": 350, "height": 200, "srcset": "https:\/\/i0.wp.com\/blog.matusz-vad.hu\/wp-content\/uploads\/2022\/01\/iberico-sacreto.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/blog.matusz-vad.hu\/wp-content\/uploads\/2022\/01\/iberico-sacreto.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/blog.matusz-vad.hu\/wp-content\/uploads\/2022\/01\/iberico-sacreto.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/blog.matusz-vad.hu\/wp-content\/uploads\/2022\/01\/iberico-sacreto.jpg?resize=1050%2C600&ssl=1 3x" }, "classes": [] } ] }